Refried beans, great rolled up in tortillas with avocado, cheese, lettuce, salsa and sour cream.
Provided by Emma Maher
Categories Side Dish Beans and Peas
Time 15m
Yield 6
Number Of Ingredients 6
Steps:
- Heat oil in a medium skillet over medium heat. Saute onions until tender. Stir in beans, tomato paste, chili powder and vegetable broth. Cook 5 minutes, or until stock has reduced. Mash with a potato masher.
Nutrition Facts : Calories 201.8 calories, Carbohydrate 33.9 g, Fat 3.1 g, Fiber 11.1 g, Protein 11 g, SaturatedFat 0.5 g, Sodium 142.5 mg, Sugar 3 g
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Anthony Kyriazis
[email protected]These refried beans are a delicious and healthy side dish.
Sultan Tipu
[email protected]These are the best refried beans I've ever had.
Tanarus Dunson
[email protected]These refried beans are the perfect addition to any taco night.
Insomniac
[email protected]I made these refried beans for a party and they were a huge hit. Everyone loved them!
Ganiwu Lukman
[email protected]These refried beans are creamy and flavorful. Perfect for any Mexican dish.
Zain Lar
[email protected]A great recipe for a quick and easy weeknight meal.
qahtwan said
[email protected]So delicious and flavorful. I served them with rice and black beans for a complete meal.
Angela Fox
[email protected]Easy and tasty. I'll be making these again for sure.
D Moreno
[email protected]These were really good. I added a bit of cumin and chili powder to taste.
Rina kllokoqi
[email protected]I'm a huge fan of refried beans, and this recipe did not disappoint. I loved the addition of the avocado and cilantro.
Mr Haker
[email protected]Followed the recipe exactly and they turned out great!
Angela Khoza
[email protected]So yummy! I used a can of chipotle peppers in adobo sauce to add a little smokiness. Highly recommend!
Babul Mia
[email protected]I've tried many vegan refried bean recipes, but this one is by far the best. Perfect for tacos, burritos, or just as a side dish.
Malik ZAiBi
[email protected]Easy to make and delicious. Will add more spices next time for a kick.
Prakash Dhakal
[email protected]I'm not vegan, but these refried beans were so good, I didn't even miss the meat. Will definitely make again!
Khulu Mthembu
[email protected]These refried beans were amazing! The texture was perfect and the flavor was out of this world. I will definitely be making these again.