This recipe is easy and delicious! It is a nutritious vegetarian alternative to traditional tacos.
Provided by KacieGallo
Categories Main Dish Recipes Taco Recipes Vegetarian Taco Recipes
Time 24m
Yield 4
Number Of Ingredients 12
Steps:
- Heat olive oil and chili powder in a large skillet over medium heat. Stir in scallion and garlic; cook for 1 minute. Add tomato and garbanzo beans; cook and stir until tomato begins to break down, about 5 minutes. Season mixture with hot sauce. Stir spinach into the skillet; cook until bright green and wilted, 3 to 5 minutes.
- Spoon tomato and spinach mixture over the tortilla wraps. Garnish with Mexican-style cheese and almonds. Squeeze fresh lime juice on top.
Nutrition Facts : Calories 319.8 calories, Carbohydrate 52.9 g, Cholesterol 16.2 mg, Fat 11.7 g, Fiber 7 g, Protein 13.6 g, SaturatedFat 4.5 g, Sodium 653.2 mg, Sugar 1.5 g
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Jackie Lang
[email protected]These tacos were amazing! The roasted vegetables were perfectly cooked and the avocado crema was the perfect finishing touch. I'll definitely be making these again.
Aslam Malik
[email protected]I made these tacos for dinner last night and they were a hit! My kids loved them and even my husband, who is not a vegetarian, enjoyed them. The roasted vegetables were so flavorful and the avocado crema was the perfect finishing touch. I'll definite
Zeeshan Yousuf
[email protected]I'm a huge fan of tacos and these veggie tacos are some of the best I've ever had! The roasted vegetables were perfectly cooked and the avocado crema was the perfect finishing touch. I'll definitely be making these again.
Muzaffar Ahmed
[email protected]These tacos were easy to make and so delicious! I loved the combination of roasted vegetables and avocado crema. I'll definitely be making these again.
Mujahid Bhatti
[email protected]These tacos were delicious! I made them for a party and everyone raved about them. The roasted vegetables were perfectly cooked and the avocado crema was a great addition.
Amin Kachelo
[email protected]I'm not a vegetarian, but I loved these tacos! The roasted vegetables were so flavorful and the avocado crema was the perfect finishing touch. I'll definitely be making these again.
Shopnil Radoyan
[email protected]These tacos were amazing! The roasted vegetables were perfectly cooked and the avocado crema was the perfect finishing touch. I'll definitely be making these again.
Android tech
[email protected]I made these tacos for dinner last night and they were a hit! My kids loved them and even my husband, who is not a vegetarian, enjoyed them. The roasted vegetables were so flavorful and the avocado crema was the perfect finishing touch. I'll definite
Patrick Wimters
[email protected]I'm a huge fan of tacos and these veggie tacos are some of the best I've ever had! The roasted vegetables were perfectly cooked and the avocado crema was the perfect finishing touch. I'll definitely be making these again.
Forest Farris
[email protected]These tacos were easy to make and so delicious! I loved the combination of roasted vegetables and avocado crema. I'll definitely be making these again.
Malia
[email protected]I'm always looking for new vegetarian recipes and these tacos did not disappoint! The roasted vegetables were so flavorful and the avocado crema was the perfect finishing touch. I'll definitely be making these again.
Jannie Chamness
[email protected]These tacos were delicious! I made them for a party and everyone raved about them. The roasted vegetables were perfectly cooked and the avocado crema was a great addition.
Yash Nike
[email protected]I'm not a vegetarian, but I loved these tacos! The roasted vegetables were so flavorful and the avocado crema was the perfect finishing touch. I'll definitely be making these again.
Saeedbhutto Saeedbhutto
[email protected]These veggie tacos were a hit with my family! The flavors were amazing and the tacos were so easy to make. I'll definitely be making them again.