Awesome recipe I found! I am sure any veggies out there will appreciate this one, at least I hope. Let me know what you think!
Provided by OceanIvy
Categories Beans
Time 1h5m
Yield 6-10 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 325°F.
- Mash beans and breadcrumbs together.
- Add other ingredients and form to a dough.
- If needed, you may add touch of skim/soy milk to thin.
- Place loaf in greased loaf pan.
- Bake approximately 1 hour and enjoy!
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padam thapa
[email protected]I'm so glad I found this recipe. It's a delicious and healthy way to enjoy meatloaf.
Nate Long
[email protected]This is a great recipe for a quick and easy weeknight meal.
Aymane Khallou
[email protected]This meatloaf is so moist and flavorful. I highly recommend it.
Trap Black
[email protected]I love the crispy crust on this meatloaf. It's so flavorful.
James Gabora
[email protected]This meatloaf is a great way to change up your meatless meal routine.
Robbany Khan
[email protected]I made this meatloaf for my vegetarian friends and they loved it. They said it was the best meatloaf they'd ever had.
tg tarku
[email protected]This recipe is a keeper. I'll definitely be making it again.
Jada Joseph
[email protected]I wasn't sure how this meatloaf would turn out, but I was pleasantly surprised. It was delicious!
Kayd Sugaal
[email protected]I love that this recipe is so easy to make. It's also very affordable, which is a plus.
jeremy wing
[email protected]This meatloaf is a great way to sneak some extra vegetables into your kids' diet.
Nk Nirob
[email protected]I've made this meatloaf several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Travis Greene
[email protected]This is the best vegetarian meatloaf I've ever had. It's so flavorful and moist.
Wasiu Lawal
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone loved it!
Diego Díaz
[email protected]This recipe is a great way to use up leftover baked beans. It's also a good option for a meatless meal.
natalie warraich
[email protected]I'm not a vegetarian, but I really enjoyed this meatloaf. It was moist and flavorful, and the beans added a nice texture.
Mike Blatt
[email protected]This vegetarian baked bean meatloaf was a hit with my family! It was easy to make and had a great flavor. I especially loved the crispy crust.