VEGETARIAN CHOPPED " LIVER " ( GREEN BEANS )
Make and share this Vegetarian Chopped " Liver " ( Green Beans ) recipe from Food.com.
Provided by Caryn Gale
Categories Spreads
Time 40m
Yield 1 med. size bowl
Number Of Ingredients 6
Steps:
- Saute onions in oil for a long time, carmelized.
- Drain green beans.
- Process nuts until fine.
- Add green beans and onions to nuts in processor.
- Add 3 eggs to processor.
- Finely grate 2 remaining eggs and add by hand.
- Chill overnight.
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Adam Hood
[email protected]I'm not a big fan of vegetarian food, but this recipe changed my mind. It's so delicious and flavorful.
Tobias
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the green beans and they always ask for seconds.
Tipu Shultan
[email protected]I love the smoky flavor of the paprika in this recipe. It really adds a nice depth of flavor.
Orangzaib Mughal
[email protected]This is one of my favorite vegetarian recipes. It's so easy to make and it's always a hit with my family.
Royal-Rose Gameplay
[email protected]I've made this recipe several times and it always turns out perfectly. It's a great addition to any holiday table.
Enock Kiprohrono420
[email protected]This recipe is a great way to use up leftover vegetables. I often add chopped carrots or celery to the mix.
Imtiajul Islam Mahin
[email protected]I love the combination of flavors in this dish. The green beans add a nice crunch and freshness.
Aleah Jasjhmine
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also very budget-friendly.
Looth Kyle
[email protected]I'm not a vegetarian, but I love this recipe. It's so flavorful and satisfying.
Shabana Shehzadi
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. It's so easy to make and it's always delicious.
Alyssa Jason
[email protected]This vegetarian chopped liver was a hit at my recent dinner party! My meat-eating friends couldn't believe it was vegan.