VEGETARIAN CORN CHOWDER

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Vegetarian Corn Chowder image

Make and share this Vegetarian Corn Chowder recipe from Food.com.

Provided by Moody

Categories     Chowders

Time 45m

Yield 8 serving(s)

Number Of Ingredients 12

3 ounces butter
2 large onions, finely chopped
1 clove garlic, crushed
2 teaspoons cumin seeds
4 cups vegetable stock
2 potatoes, peeled & chopped
1 cup cream-style corn
2 cups fresh corn kernels
3 tablespoons parsley, fresh chopped
1 cup cheddar cheese, grated
salt & freshly ground black pepper
2 tablespoons chives, fresh & snipped

Steps:

  • Heat butter in large, heavy-based pan.
  • Add onions& cook over med-high heat for about 5 minutes, or until golden.
  • Add garlic& cumin seeds,& cook for one minute, stirring constantly.
  • Add stock& bring to a boil.
  • Add potatoes,& reduce heat to simmer 10 minutes.
  • Add all the corn,& parsley.
  • Bring to a boil, then reduce heat to simmer for 10 minutes more.
  • Stir in cheese, salt& pepper to taste,& heat gently, over a low heat, until cheese melts.
  • Serve with snipped chives.
  • You can make this recipe without the cheese, if you want less fat.
  • Or if you're like me, you can use a really old nippy cheddar, for a nice nippy flavour!

Nutrition Facts : Calories 249.3, Fat 14.1, SaturatedFat 8.6, Cholesterol 37.7, Sodium 252, Carbohydrate 26.9, Fiber 3.2, Sugar 4.4, Protein 7

Funmilayo Hannah
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This soup is perfect for a cold winter day. It's warm and comforting and sure to please everyone at the table.


Samuel Harmse
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I love that this corn chowder is vegetarian. It's a great way to enjoy a hearty and flavorful soup without any meat.


Tauhidul Islam
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This corn chowder is a delicious and easy way to get your daily dose of vegetables.


Pk Vines
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I'm so glad I found this recipe! It's a keeper.


Edward Coch
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I made this corn chowder for a potluck and it was a huge hit! Everyone loved it.


Andre Visser
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This soup is a great way to use up leftover corn. It's also very affordable and easy to make.


marko
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This corn chowder is the perfect comfort food. It's creamy, cheesy, and packed with vegetables. I love that it's also relatively healthy.


Frank Molina
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I'm not a vegetarian, but I love this corn chowder! It's so hearty and satisfying. I especially love the addition of roasted red peppers.


Sibongile Valashiya
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This soup is a winner! It's creamy, flavorful, and so easy to make. I'll definitely be adding it to my regular rotation.


Abyot Mershaye
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Just made this corn chowder and it's sooo good! The roasted red peppers add a nice smoky flavor. Thanks for sharing this recipe!


Ferly Sajulga
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This chowder is delicious and so easy to make! I added a bit of extra cayenne pepper for a little kick. Will definitely be making this again.


Philliminius Jooka
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This soup is amazing! I love the combination of sweet corn, roasted red peppers, and spices. It's also very easy to make.


Xavier Durphey
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I've made this corn chowder several times now and it's always a hit with my family and friends. It's a great way to use up leftover corn and it's also very affordable.


Megs Shirey
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This corn chowder is a must-try for vegetarians! It's packed with flavor and has a creamy texture. I especially love the addition of sweet corn and roasted red peppers.


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