VEGETARIAN TEXAS HASH

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Vegetarian Texas Hash image

In response to my friends who have chosen to be vegetarian, I took this recipe that I grew up with and modified it to be vegetarian and be full of flavour. It's slightly more work than the meat version, but I think it turned out to be worth the extra effort.

Provided by John A Funk

Categories     One Dish Meal

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 10

1/2 cup dried beans (Pinto, Navy, Black, etc.)
1 onion
1 green bell peppers or 1 red bell pepper
3 tablespoons oil
2 tablespoons flour
2 cups salsa
1/2 cup rice, uncooked
1 teaspoon chili powder
1 teaspoon salt
1/4 teaspoon pepper

Steps:

  • soak beans overnight.
  • cook beans until tender, drain.
  • make roux.
  • using 2 Tbsp.
  • oil, brown the flour until dark brown.
  • dice onion and bell pepper.
  • saute onion and pepper until onion is golden.
  • add all ingredients to casserole dish.
  • bake 45 min.
  • @350 F.

HK SOhag Tamjid
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This hash is delicious! I will definitely be making it again.


Alberto Ride
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I've made this hash several times and it's always a hit. It's a great go-to recipe for a quick and easy meal.


Kiana Paradis
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I'm not a big fan of tofu, but I really liked it in this hash. It was soft and flavorful.


Aminu Mamuda
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This hash is a great way to get your kids to eat their vegetables.


Jayden Ernandez
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I wasn't sure how I would like this hash, but I was pleasantly surprised. It's really flavorful and satisfying.


Mog
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This is a great recipe to experiment with. I've added different vegetables and spices to it, and it's always delicious.


Joy Yombwe
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This hash is perfect for meal prep. I made a big batch on Sunday and ate it for breakfast and lunch all week.


EMELYN O VLOGS
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I love the addition of the sweet potatoes to this hash. They add a nice sweetness and texture.


Yahs Ysuy
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This hash is so easy to make. I had it on the table in less than 30 minutes.


Dilan Freitas
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I'm not a vegetarian, but I really enjoyed this hash. It's a great way to get your daily dose of vegetables.


Bimla Chaudhary
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This is a great recipe for using up leftover vegetables. I had some leftover potatoes, carrots, and onions, and this was the perfect way to use them up.


Rabina Darnal
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I made this hash for my family last night and they loved it! The flavors were amazing and the hash was very filling.


KingLilbaby
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This vegetarian Texas hash is a delicious and hearty dish that is perfect for a weekend brunch or dinner. I love the combination of vegetables and spices, and the hash is incredibly flavorful.


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