VENISON BURGER AND STEAK CHILI
This is our home made deer chili recipe. We eat venison whenever possible as it is healthier than beef. This is a great chili to serve at parties and to get friends that think they don't like venison to try it out. They will be greatly surprised! Enjoy!
Provided by Jennifer Mills
Categories Soups, Stews and Chili Recipes Chili Recipes
Time 3h15m
Yield 10
Number Of Ingredients 23
Steps:
- Cook sausage in a large skillet over medium-high heat until crumbled and browned; place into a large Dutch oven. Sear venison cubes until well browned; add to sausage. Add ground venison, and cook until crumbly and no longer pink; place into Dutch oven.
- Heat olive oil in the skillet over medium-high heat. Stir in the mushrooms, and cook until soft, about 2 minutes. Stir in onion and garlic, cook until the onion is translucent, about 2 minutes. Add the green and red peppers, red chile pepper, and jalapeno; cook until softened, then add to Dutch oven.
- Stir in tomato paste, tomato sauce, black beans, diced tomatoes, and water. Season with chili powder, paprika, cayenne, and oregano. Bring to a simmer over medium-high heat, then reduce heat to medium-low, cover, and simmer until the venison pieces are tender, about 2 hours.
- Season to taste with salt and pepper, and stir in parsley before serving. To serve, sprinkle with shredded Cheddar cheese.
Nutrition Facts : Calories 481.6 calories, Carbohydrate 34.5 g, Cholesterol 127.7 mg, Fat 18 g, Fiber 11.6 g, Protein 44.7 g, SaturatedFat 7.8 g, Sodium 1515.3 mg, Sugar 11.5 g
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Jubahel Miah
[email protected]This chili is simply delicious. The venison burger and steak add a depth of flavor that is unmatched by any other chili recipe I've tried.
Dipali Hasan
[email protected]I love that this chili is made with whole ingredients. I know exactly what's in it, and I can feel good about feeding it to my family.
Shair Zada
[email protected]This chili is perfect for a party or potluck. It's easy to make and it's always a crowd-pleaser.
Bethrice Fianyehia
[email protected]I made this chili for a tailgate party and it was a huge hit! Everyone loved the unique flavor of the venison burger and steak.
Alina Palade
[email protected]This chili is a great way to get your kids to eat venison. My kids loved the mild flavor of the venison burger and steak, and they didn't even realize they were eating venison.
ERNEST KIZITO
[email protected]I'm not a big fan of venison, but I really enjoyed this chili. The venison burger and steak were tender and flavorful, and the chili had a great balance of spices.
Subarna Dey
[email protected]This chili is so easy to make. I just threw all the ingredients in my slow cooker and let it cook all day. It was perfect for a busy weeknight dinner.
ImSuchAhDiva Taylor
[email protected]I love that this chili is made with venison burger and steak. It's a great way to use up leftover meat, and it adds a unique flavor to the chili.
Gisselle Aguilar
[email protected]This chili is perfect for a cold winter day. It's hearty and filling, and the venison burger and steak make it extra flavorful.
Struberru
[email protected]I've made this chili several times and it's always delicious. The venison burger and steak add a really nice flavor to the chili.
Sindhi TikTok Songs
[email protected]This is one of my favorite chili recipes. It's always a hit with my family and friends.
Eva Cipriano
[email protected]I made this chili for a potluck and it was a huge hit! Everyone loved the unique flavor of the venison burger and steak.
Makki Baloch
[email protected]This chili is a great way to use up leftover venison burger and steak. It's also a great recipe for a crowd, as it can easily be doubled or tripled.
GANU BESTWAY
[email protected]I was pleasantly surprised by how well the venison burger and steak worked in this chili. The meat was tender and flavorful, and it really complimented the other ingredients in the chili.
Rony Ry
[email protected]This chili was absolutely delicious! The venison burger and steak added a unique and flavorful twist to the classic chili recipe. I will definitely be making this again.