VENISON TIPS AND NOODLES

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Make and share this Venison Tips and Noodles recipe from Food.com.

Provided by onegirlcroppin

Categories     Deer

Time 30m

Yield 1 1/2 cup, 5-6 serving(s)

Number Of Ingredients 8

1 lb venison stew meat
1 (10 3/4 ounce) can condensed cream of mushroom soup
5 teaspoons beef bouillon granules
2 teaspoons onion powder
1 teaspoon garlic powder
1 1/2 cups water
1 (4 1/2 ounce) can mushrooms
1 (16 ounce) package wide egg noodles

Steps:

  • Brown tips, add everything else except noodles.
  • Cook noodles according to package.
  • You may mix noodles and sauce together, or you can pour on top of noodles after you have dished it out.
  • You can add some four to the sauce to make it thicker.

Sani 007
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This recipe is a great way to use up leftover venison. The meat was tender and flavorful, and the noodles were cooked perfectly. I will definitely be making this again.


Mamun Hossen
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I made this recipe for my family and they loved it! The venison was so tender and flavorful, and the noodles were cooked perfectly. I will definitely be making this again.


Sahdhiya Subair
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This recipe was easy to follow and turned out great! The venison was tender and flavorful, and the noodles were cooked perfectly. I will definitely be making this again.


Kiu Btau
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I'm not a fan of venison, but my husband is, so I made this recipe for him. He loved it! The meat was tender and flavorful, and the noodles were cooked perfectly. I will definitely be making this again for him.


Tv Angle
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This recipe is a great way to use up leftover venison. The meat was tender and flavorful, and the noodles were cooked perfectly. I will definitely be making this again.


bella sauter
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I made this recipe for my family and they loved it! The venison was so tender and flavorful, and the noodles were cooked perfectly. I will definitely be making this again.


C
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This recipe was easy to follow and turned out great! The venison was tender and juicy, and the noodles were cooked perfectly. I will definitely be making this again.


velan bejwaya
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I'm not a huge fan of venison, but this recipe changed my mind. The meat was so tender and flavorful, and the noodles were cooked perfectly. I will definitely be making this again.


Rasha Emad Eldin
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This recipe is a keeper! I love the combination of venison and noodles, and the sauce is to die for. I will definitely be making this again and again.


Yaseen Agro
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I used elk instead of venison, and it turned out great! The sauce was rich and flavorful, and the noodles were a perfect complement to the meat.


Wayela Hills
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This venison tips and noodles recipe was a hit with my family! The meat was tender and flavorful, and the noodles were cooked perfectly. I will definitely be making this again.


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