VIDALIA ONION CUSTARD
MMMmm Onion custard Imagine that! If you love onions you'll love this recipe. Igot this recipe from the Vidalia web pages and posted it for a request - it sounds good.I would serve it as a main dish with a green salad and crusty rolls - any other ideas?
Provided by Bergy
Categories Lunch/Snacks
Time 1h
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Saute onions in the butter, stirring occasionally, until onions are soft& golden Let onions cool to room temp.
- Meanwhile whisk the eggs, milk& egg yolk together, add salt, nutmeg& pepper Stir in the cooked onions, mix well.
- Pour into an oven proof buttered dish (1 1/2 qt size).
- Bake at 325F for 40-50 minutes or until a knife comes out clean when inserted in the center Sprinkle with chives serve hot.
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Esther Nduku
[email protected]I'm going to try making this custard with other types of onions. I bet it would be great with red onions or shallots.
Mikail Tollumi
[email protected]This custard is a great way to use up leftover Vidalia onions.
Liam Shiells (Zombie)
[email protected]I love the combination of Vidalia onions and custard. The flavors are so complementary.
Joni sing Sing
[email protected]This is a great recipe for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Louie Pellegrino
[email protected]I've never made custard before, but this recipe was easy to follow and the custard turned out perfectly.
fauz ishma
[email protected]This custard is perfect for a summer brunch. It's light and refreshing, and the flavors are amazing.
Hamid Tabsho
[email protected]I made this custard for my family and they loved it. Even my kids, who are picky eaters, ate it up.
Javeria Niaz
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The custard is so delicious!
Roshan Baduwal
[email protected]I'm not a fan of onions, but I really enjoyed this custard. The Vidalia onions were very mild and sweet.
abdellah sadellah
[email protected]I added a bit of chopped bacon to my custard, and it was amazing!
SPSHEEDA UKSHEEDA
[email protected]This custard is a great way to use up leftover Vidalia onions.
Pramod Gyawali
[email protected]I love that this recipe uses Vidalia onions. They're so sweet and flavorful.
Davaa Davaa
[email protected]This dish is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
FATIMA ZAHER
[email protected]I've tried many Vidalia onion custard recipes, but this one is by far the best. The custard is rich and creamy, and the onions add a subtle sweetness.
Hassan hashmi
[email protected]This recipe is a keeper! It's easy to make and always turns out perfectly.
sagiglam19
[email protected]I made this for a brunch party and it was a huge hit! Everyone loved the unique flavor of the Vidalia onions.
Raymen Garcia (Cpt#Raymen Cardo Garcia)
[email protected]This custard was delicious! The flavors were subtle and delicate, and the texture was smooth and creamy.
Joynal Abegin
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of onions, but I'm so glad I did! The Vidalia onions were surprisingly mild and sweet, and they paired perfectly with the custard.
arjun hamal
[email protected]I've made this Vidalia onion custard several times now, and it's always a hit with my family and friends. It's a great dish to serve for brunch or dinner, and it's also perfect for potlucks.
Vengeance
[email protected]This Vidalia onion custard was an absolute delight! The flavors were perfectly balanced, with the sweetness of the onions complementing the richness of the custard. The texture was smooth and creamy, and the custard set beautifully in the oven.