VIETNAMESE SANDWICHES WITH FIVE-SPICE CHICKEN
Provided by Mai Pham
Categories Sandwich Chicken Garlic Breakfast Brunch Broil Lunch Carrot Radish Jalapeño Cilantro Soy Sauce Bon Appétit Dairy Free Peanut Free Tree Nut Free
Yield Makes 6
Number Of Ingredients 24
Steps:
- For marinated daikon and carrots:
- Whisk first 3 ingredients in large bowl until dissolved. Add daikon and carrots; toss to coat. Let stand at room temperature 2 hours. (Can be prepared 5 days ahead. Cover and chill.) Drain well.
- For sandwiches:
- Mix first 8 ingredients in 13x9x2-inch baking dish. Add chicken; turn to coat. Let marinate at room temperature 1 hour, turning often.
- Prepare barbecue (medium-high heat) or preheat broiler. Brush grill rack with oil. Remove chicken from marinade, leaving some still clinging to chicken. Grill or broil chicken until cooked through, about 6 minutes per side. Transfer to plate; tent with foil to keep warm.
- Grill or broil cut sides of bread until lightly toasted. Spread mayonnaise on bottom half of baguette pieces. Top with cucumber slices. Top each with 1 chicken thigh, drained daikon and carrots, then onion slices and cilantro sprigs. Sprinkle with jalapeño slices, soy sauce, and ground black pepper. Place top baguette piece over, pressing to compact, and serve immediately.
- *Available at some supermarkets and at Asian markets.
- *Brown star-shaped seedpods; available in the spice section of some supermarkets and at specialty foods stores and Asian markets.
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Nana Kwasi
[email protected]I've made this recipe several times and it's always a hit. The chicken is so moist and flavorful, and the pickled vegetables add a nice tang. I highly recommend this recipe.
Akash Rahman
[email protected]This was a great recipe! I made it for a party and everyone loved it. The chicken was cooked perfectly and the sandwiches were so flavorful.
Clyde Davis
[email protected]I'm not a huge fan of Vietnamese food, but this recipe changed my mind. The flavors are amazing and the sandwich is so easy to make. I'll be making this again soon.
Sanjip Saphi
[email protected]This recipe is a keeper! The chicken is so flavorful and juicy, and the pickled vegetables add a nice crunch and tang. I will definitely be making this again.
RANISH MAHARJAN
[email protected]I've made this recipe several times and it's always a hit. The chicken is so moist and flavorful, and the pickled vegetables add a nice crunch. I will definitely be making this again.
Laylo Baymuradova
[email protected]This is one of my favorite recipes. The chicken is always so juicy and flavorful, and the pickled vegetables add a nice tang. I highly recommend this recipe.
Allison Francis
[email protected]I made this recipe for dinner tonight and it was a big hit with my family. The chicken was cooked perfectly and the sandwiches were so flavorful. I will definitely be making this again.
Joey Tupay
[email protected]This recipe was easy to follow and the sandwiches turned out delicious. The chicken was tender and juicy, and the pickled vegetables added a nice crunch. I will definitely be making this again.
Jewel Kazi
[email protected]I've made this recipe several times and it's always a hit. The chicken is so moist and flavorful, and the pickled vegetables add a nice tang. I highly recommend this recipe.
Samuel Chinedu
[email protected]This was a great recipe! I made it for a party and everyone loved it. The chicken was cooked perfectly and the sandwiches were so flavorful.
Ahmad Ismaeel
[email protected]I'm not a huge fan of Vietnamese food, but this recipe changed my mind. The flavors are amazing and the sandwich is so easy to make. I'll be making this again soon.
shehzad ahmed abbasi
[email protected]This recipe is a keeper! The chicken is so flavorful and juicy, and the pickled vegetables add a nice crunch and tang. I will definitely be making this again.
Oluwaseun Samuel
[email protected]I've made this recipe several times and it's always a hit. The chicken is so moist and flavorful, and the pickled vegetables add a nice crunch. I will definitely be making this again.
Rojani Walker
[email protected]This is one of my favorite recipes. The chicken is always so juicy and flavorful, and the pickled vegetables add a nice tang. I highly recommend this recipe.
MD Sowkat
[email protected]I made this recipe for dinner tonight and it was a big hit with my family. The chicken was cooked perfectly and the sandwiches were so flavorful. I will definitely be making this again.
Kirk brown
[email protected]This recipe was easy to follow and the sandwiches turned out delicious. The chicken was tender and juicy, and the pickled vegetables added a nice crunch. I will definitely be making this again.
Khurramfassal21 Khurramfassal21
[email protected]I've made this recipe several times and it's always a hit. The chicken is so moist and flavorful, and the pickled vegetables add a nice tang. I highly recommend this recipe.
HomieHomz Gaming
[email protected]This was a great recipe! I made it for a party and everyone loved it. The chicken was cooked perfectly and the sandwiches were so flavorful.
Winnie Olima
[email protected]I'm not a huge fan of Vietnamese food, but this recipe changed my mind. The flavors are amazing and the sandwich is so easy to make. I'll be making this again soon.
Hasi Fatema
[email protected]This recipe is a winner! The chicken is so flavorful and juicy, and the pickled vegetables add a nice crunch and tang. I will definitely be making this again.