VINEGAR NOODLES

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Vinegar Noodles image

I like this recipe because the vinegar, onion, and cucumber taste great together. Also, I love pasta. I clipped this recipe from an insert that came with a Taste of Home magazine a couple of years ago. This dish is great for picnics and potlucks. Expeirment and use flavored vinegars and onion varieties for a totally different taste.

Provided by Amber of AZ

Categories     Lunch/Snacks

Time 15m

Yield 2 serving(s)

Number Of Ingredients 11

1 cup uncooked spiral shaped pasta
1/2 cup thinly sliced cucumber
1/4 cup thinly sliced onion (I prefer red onion)
6 tablespoons sugar
1/4 cup water
3 tablespoons vinegar
3/4 teaspoon prepared mustard
3/4 teaspoon dried parsley flakes
1/4-1/2 teaspoon pepper
1/4 teaspoon salt
1/8 teaspoon garlic salt

Steps:

  • Cook noodles according to package directions.
  • Drain and rinse in cold water.
  • Place in a bowl; add cucumber and onion.
  • Combine remaining ingredients in a jar with a tight- fitting lid; shake well.
  • Pour over noodle mixture and toss to coat.
  • Cover and refrigerate for at least 1 hour.

Nutrition Facts : Calories 320.6, Fat 0.8, SaturatedFat 0.1, Sodium 316.6, Carbohydrate 72.5, Fiber 1.9, Sugar 39.9, Protein 6

Muktaar xuseen
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I love this recipe! It's so easy to make and it's always a hit with my family and friends. I highly recommend it.


Junaidu Yusuf
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I've made this recipe several times and it's always a hit. It's a great way to use up leftover vegetables and it's always a delicious and healthy meal.


Ihor Brutkovskyy
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This recipe was easy to follow and the results were delicious! I would definitely recommend it to anyone looking for a quick and easy weeknight meal.


Fredrick Nzioki
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I was really excited to try this recipe, but I was disappointed with the results. The noodles were overcooked and the sauce was too sweet. I think I'll try a different recipe next time.


Fusheini Salifu
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This was a great recipe! I made it for dinner last night and my family loved it. I'm definitely going to be making it again.


Mahmoud Nasr
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This was a really good recipe! The only thing I would change is that I would add a little more spice. I like my food a bit spicy, so I would probably add a teaspoon or two of red pepper flakes.


Yaseen Dorfling
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This recipe was a bit too sour for my taste, but I think that's just a matter of personal preference. I might try making it again with less vinegar next time.


Ismail Musbahu
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I love this recipe! It's so easy to make and it's always a hit. I've made it for potlucks, parties, and even just for a quick lunch or dinner.


Ms Maya
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This was a great recipe! I made it for dinner last night and my family loved it. I'll definitely be making it again.


lee strong
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I've been making this recipe for years and it's always a favorite. It's so easy to make and it's always delicious.


Phyllis Owusu Peasah
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I made this recipe for a party and it was a huge success! Everyone loved it. I'm so glad I found this recipe.


Waheedalisolangipk Waheedalisolangipk
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This was my first time making vinegar noodles and I was really impressed. The sauce was so flavorful and the noodles were cooked perfectly. I will definitely be making this again.


Sarah1 Xoop
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I love this recipe! It's so refreshing and flavorful. I've made it several times and it's always a hit.


Kash Khan
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This recipe was easy to follow and the results were delicious. I made it for a potluck and it was a big hit. I'll definitely be making it again.


Belinda Clark
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This vinegar noodles recipe was a hit! The sauce was perfectly balanced, with a tangy sweetness that complemented the noodles and vegetables. I especially loved the addition of the peanuts, which added a nice crunch and extra flavor.


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