VINTAGE PISTACHIO CAKE
Ok, will post an old classic, but doupt I'll keep it on here, as I never really hear anyything from viewers : - ( This recipe was a winner. I've made my Grandma's cake recipe for St. Patrick's day and Christmas, and I have taken it to work, and everyone loved it! This cake is very light and moist with a YUMMY flavor!!!!
Provided by C P
Categories Other Desserts
Time 1h
Number Of Ingredients 6
Steps:
- 1. Mix everything in a bowl, beating 4 mins.
- 2. Pour into greased tube pan no NOT flour pan!!
- 3. Bake in preheated oven 350 F degrees 40 minutes. Freezes well!
- 4. Notes: I add 1 tsp. almond extract to batter. I use a bunt pan, and bake 350 F degrees for 50 minutes. Let cool in the pan 15 minutes. Invert pan, cool cake completely. Dust with confectioners sugar.
- 5. For Frosting: * Opts 1: 1 (3.4 ounce) package instant pistachio pudding mix 1 pint of heavy whipping cream * Opts 2: 16 oz. container of Cool Whip mixed with 1 (3.4 ounce) package instant pistachio pudding mix * You can change up and add other ingredients as you wish such as chocolate chips and cherries. I've also changed the cake and puddng mixes to make other flavors.
- 6. * FYI!!!!! Never use pudding with a cake mix that already has pudding in it. That's what makes it fail. Duncan Hines, works every time!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Prabin Malla
[email protected]Can't wait to try this!
Ndawula Julius
[email protected]Yum!
Turab Ali
[email protected]This cake is a keeper! It's easy to make and always turns out perfectly. The pistachio flavor is subtle but noticeable, and the cream cheese frosting is the perfect finishing touch.
mdhridoy hridoy
[email protected]I'm not a huge fan of pistachio, but I thought I'd give this recipe a try. I was pleasantly surprised! The cake was moist and flavorful, and the cream cheese frosting was the perfect complement.
Bg Shivam
[email protected]This cake was a hit at my party! Everyone loved the unique pistachio flavor and the moist texture. I'll definitely be making it again.
Ferdous Shaon
[email protected]Followed the recipe exactly and the cake came out perfect! It was light and fluffy, with a delicate pistachio flavor. The cream cheese frosting was also delicious and easy to make.
Trusted Esau
[email protected]The cake was easy to make and turned out beautifully. The pistachio flavor was subtle but noticeable, and the cream cheese frosting was the perfect complement. I would definitely make this cake again.
Araley Sabinas
[email protected]This cake is a keeper! It's easy to make and always turns out perfectly. The pistachio flavor is subtle but noticeable, and the cream cheese frosting is the perfect finishing touch.
Ramzan Ail
[email protected]I'm not a huge fan of pistachio, but I thought I'd give this recipe a try. I was pleasantly surprised! The cake was moist and flavorful, and the cream cheese frosting was the perfect complement.
Sadhin Islam
[email protected]This cake was a hit at my party! Everyone loved the unique pistachio flavor and the moist texture. I'll definitely be making it again.
Khalid Rouadi
[email protected]Followed the recipe exactly and the cake came out perfect! It was light and fluffy, with a delicate pistachio flavor. The cream cheese frosting was also delicious and easy to make.
let's forma
[email protected]The cake was easy to make and turned out beautifully. The pistachio flavor was subtle but noticeable, and the cream cheese frosting was the perfect complement. I would definitely make this cake again.
Deika Wright
[email protected]This cake is a keeper! It's easy to make and always turns out perfectly. The pistachio flavor is subtle but noticeable, and the cream cheese frosting is the perfect finishing touch.
Anita Durham
[email protected]I'm not a huge fan of pistachio, but I thought I'd give this recipe a try. I was pleasantly surprised! The cake was moist and flavorful, and the cream cheese frosting was the perfect complement.
Joseph Shija
[email protected]This cake was a hit at my party! Everyone loved the unique pistachio flavor and the moist texture. I'll definitely be making it again.
Md Md Milon
[email protected]Followed the recipe exactly and the cake came out perfect! It was light and fluffy, with a moist crumb and a delicate pistachio flavor. The cream cheese frosting was also delicious and easy to make.
Subhan Abrar
[email protected]The pistachio cake turned out beautifully! The cake was moist and fluffy, with a lovely green color. The pistachio flavor was subtle but noticeable, and the cream cheese frosting was the perfect complement.
maden muna
[email protected]This pistachio cake is a delightful journey through time, capturing the essence of vintage baking with its delicate pistachio flavor and charming green hue. Each bite is a nostalgic treat, evoking memories of simpler times.