Provided by Food Network Kitchen
Time 30m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Make the dipping sauce: Whisk the maple syrup and hot sauce in a bowl.
- Make the chicken fingers: Whisk the egg, buttermilk, mustard and 1/2 teaspoon each salt and pepper in a large bowl. Add the chicken and toss to coat.
- Pulse the waffles in a food processor to make fine crumbs. Transfer the crumbs to a baking sheet.
- Heat 1/2 inch of vegetable oil in a large skillet or heavy-bottomed pot until hot but not smoking. Remove the chicken from the egg mixture, shaking off any excess, and coat with the waffle crumbs, pressing firmly to adhere. Fry the chicken in batches, adjusting the heat if necessary, until golden brown and cooked through, about 2 minutes per side. Transfer to a rack set over a baking sheet to drain. Serve with the dipping sauce.
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Sk Nayem
[email protected]These chicken fingers were a big hit with my kids! They loved the crispy waffle coating and the juicy chicken. I will definitely be making these again.
Nokuthula Asemahle
[email protected]I loved this recipe! The chicken fingers were crispy and the waffle coating was delicious. I will definitely be making these again.
Carly Hilgers
[email protected]These chicken fingers were delicious! The waffle coating was crispy and flavorful, and the chicken was juicy and tender. I would definitely recommend this recipe.
Annah Mokgatla
[email protected]I've tried this recipe several times and it's always a crowd-pleaser. The chicken fingers are always crispy and flavorful, and the waffle coating adds a nice touch of sweetness.
Evaline Gowases
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken fingers were crispy and flavorful, and the waffle coating was delicious.
Mohamed Morsay
[email protected]I made this recipe for a party and it was a hit! Everyone loved the chicken fingers and the waffle coating was a nice touch.
Raees Bukhari
[email protected]This recipe was easy to follow and the chicken fingers turned out great! The waffle coating was crispy and the chicken was juicy and tender.
Sami Eyasu
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised! The chicken fingers were crispy and flavorful, and the waffle coating was delicious.
Rose Martinez
[email protected]These chicken fingers were a big hit with my kids! They loved the crispy waffle coating and the juicy chicken. I will definitely be making these again.
faisal aqeel
[email protected]I loved this recipe! The chicken fingers were crispy and the waffle coating was delicious. I will definitely be making these again.
Reker Pokuta
[email protected]These chicken fingers were delicious! The waffle coating was crispy and flavorful, and the chicken was juicy and tender. I would definitely recommend this recipe.
Shauna Delaney
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken fingers are always crispy and flavorful, and the waffle coating adds a nice touch of sweetness.
Muhib Ullah
[email protected]I tried this recipe and it turned out great! The chicken fingers were crispy on the outside and juicy on the inside. The waffle mix was easy to make and the chicken cooked evenly.
Christie Piseno
[email protected]These chicken fingers were a hit with my family! The waffle coating was crispy and flavorful, and the chicken was juicy and tender. I will definitely be making these again.