WALDORF SALAD MOLD
When I was growing up, my mother would make Waldorf salad during the holiday season using Red Delicious apples. This version is a nice timesaver because you can prepare it ahead of time without worrying about the apples browning. -Susan Brown, Northglenn, Colorado
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, dissolve gelatin in boiling water. Stir in cold water. Cover and refrigerate until partially set, about 1-1/2 hours. Fold in the apples, celery and walnuts. Pour into a 6-cup ring mold coated with cooking spray. Cover and refrigerate for 4 hours or until set. , For dressing, combine the yogurt, brown sugar, salt and cinnamon; chill until serving. To serve, unmold salad onto a platter. Serve with dressing.
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Bontle Mokhonoana
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I highly recommend it!
MD jony Mia
[email protected]I love the combination of sweet and savory in this salad. The apples and celery add a nice crunch, and the walnuts give it a nutty flavor.
Haley Mullins
[email protected]I've made this salad several times and it's always a hit. It's a great recipe to have on hand for potlucks or parties.
Stephanie Olson
[email protected]This salad is perfect for a healthy lunch or dinner. It's filling and satisfying, but it's not too heavy.
Md Sohug
[email protected]This salad is a great way to use up leftover chicken or turkey.
Emmanuel Drumson
[email protected]I love the creamy dressing on this salad. It really brings all the flavors together.
Eloise King
[email protected]This salad is so versatile. I've made it with different fruits and nuts, and it's always delicious.
Steven Mark
[email protected]I made this salad for my family and they all loved it. My kids even asked for seconds!
Lovebirdies Cream
[email protected]This salad is perfect for a summer picnic or barbecue. It's light and refreshing, and the colors are so vibrant.
Rana Mukhtar
[email protected]I love that this salad is made with healthy ingredients, but it doesn't taste like diet food. It's actually really delicious!
Lesego Setswalo
[email protected]This recipe is so easy to follow, even for a beginner cook like me. The salad turned out perfectly and I'm so glad I tried it.
margaret toussaint
[email protected]I made this salad for a potluck and it was a total crowd-pleaser. Everyone loved the unique combination of flavors and textures.
Saphiwa Mayiyana
[email protected]This Waldorf salad mold was a huge hit at my last dinner party! It was so refreshing and flavorful, and the presentation was beautiful. I will definitely be making this again.