WALDORF STUFFED HAM

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Waldorf Stuffed Ham image

I couldn't resist trying something new for this contest, and this recipe just popped into my head. I served it to my husband, and he said it's a keeper. -Colleen Vrooman, Waukesha, Wisconsin

Provided by Taste of Home

Categories     Dinner

Time 1h50m

Yield 16 servings.

Number Of Ingredients 10

1-1/2 cups unsweetened apple juice
1/4 cup butter, cubed
1 package (6 ounces) pork stuffing mix
1 medium tart apple, finely chopped
1/4 cup chopped sweet onion
1/4 cup chopped celery
1/4 cup chopped walnuts
1 bone-in fully cooked spiral-sliced ham (8 pounds)
1 can (21 ounces) apple pie filling
1/4 teaspoon ground cinnamon

Steps:

  • Preheat oven to 325°. In a large saucepan, bring apple juice and butter to a boil. Remove from heat; stir in stuffing mix, apple, onion, celery and walnuts., Place ham on a rack in a roasting pan. Spoon stuffing by tablespoonfuls between ham slices. Spoon pie filling over ham; sprinkle with cinnamon., Bake, uncovered, 1-1/4 to 1-3/4 hours or until a thermometer reads 140°. Let stand 10 minutes before serving.

Nutrition Facts : Calories 410 calories, Fat 10g fat (3g saturated fat), Cholesterol 58mg cholesterol, Sodium 2283mg sodium, Carbohydrate 38g carbohydrate (12g sugars, Fiber 1g fiber), Protein 43g protein.

shavlin omondi
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I'm not a huge fan of ham, but I really enjoyed this recipe. The ham was cooked perfectly, and the stuffing was flavorful without being too overpowering. I would definitely make it again.


Deborah Mambwe
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This recipe is a bit expensive to make, but it's worth it for a special occasion. The ham was cooked perfectly, and the stuffing was delicious. I would definitely recommend it.


Aliyan Shamsi
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I'm not a fan of ham, but I really enjoyed this recipe. The ham was cooked perfectly, and the stuffing was flavorful without being too overpowering. I would definitely make it again.


Gail Silva
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This recipe was a bit time-consuming, but it was worth it. The ham was cooked perfectly, and the stuffing was delicious. I would definitely recommend it for a special occasion.


Alejandra Marinero
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I made this recipe for a potluck, and it was a big hit. The ham was juicy and flavorful, and the stuffing was delicious. I would definitely make it again.


Trureal Smith
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This recipe was a bit too sweet for my taste, but it was still good. The ham was cooked perfectly, and the stuffing was flavorful. I would recommend trying it if you like sweet and savory dishes.


Atif Raza
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I'm not a huge fan of ham, but I really enjoyed this recipe. The ham was cooked perfectly, and the stuffing was flavorful without being too overpowering. I would definitely make it again.


MatomeDegrade Mangala
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This recipe is a bit expensive to make, but it's worth it for a special occasion. The ham was cooked perfectly, and the stuffing was delicious. I would definitely recommend it.


Sirus Steele
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I made this recipe for Easter dinner, and it was a hit! The ham was juicy and flavorful, and the stuffing was a perfect combination of sweet and savory. I will definitely be making it again.


Andre Broodryk
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This recipe was a bit time-consuming, but it was worth it. The ham was cooked to perfection, and the stuffing was delicious. I would definitely recommend it for a special occasion.


Shashi Jackson
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I'm not usually a fan of ham, but this recipe changed my mind. The ham was incredibly tender and flavorful, and the stuffing was the perfect complement. I will definitely be making this again.


Bx Hwgwg
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This recipe is a keeper! The ham was moist and juicy, and the stuffing was packed with flavor. I will definitely be making it again soon.


Rebecca Carpenter
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I made this recipe for Christmas dinner, and it was a huge success. The ham was cooked perfectly, and the stuffing was so flavorful. My guests couldn't stop raving about it.


REGINALD Simms
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This was my first time making a stuffed ham, and I was a little nervous, but it turned out perfectly! The recipe was easy to follow, and the ham was delicious. I will definitely be making it again for special occasions.


Mechelmo Industrial engineering
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I've made this recipe several times now, and it's always a hit. The ham is always juicy and flavorful, and the stuffing is a perfect balance of sweet and savory. I highly recommend it!


Intizar Hussin
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This Waldorf Stuffed Ham recipe was an absolute delight! The combination of sweet and savory flavors was perfect, and the ham was cooked to perfection. My family and friends raved about it, and I will definitely be making it again.