WALNUT BANANA CUPCAKES
What makes these tender banana cupcakes extra special is the nutmeg, but make sure it's fresh. They're amazingly good; I get request for them all the time. -Rachel Krupp, Perkiomenville, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 1 dozen.
Number Of Ingredients 15
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in banana and vanilla. Combine the flour, baking soda, nutmeg and salt; gradually add to creamed mixture alternately with sour cream, mixing well after each addition. , Fill paper-lined muffin cups half full. Bake at 350° for 18-22 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely., For frosting, in a small bowl, beat cream cheese and vanilla until smooth. Gradually beat in confectioners' sugar. Frost cupcakes; sprinkle with walnuts. Store in the refrigerator.
Nutrition Facts : Calories 265 calories, Fat 10g fat (5g saturated fat), Cholesterol 59mg cholesterol, Sodium 182mg sodium, Carbohydrate 41g carbohydrate (31g sugars, Fiber 1g fiber), Protein 4g protein.
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Christina Gharbaran
[email protected]These cupcakes were a hit at my party! Everyone loved them, and they were gone in no time. I will definitely be making them again.
Aries Webb
[email protected]These cupcakes were delicious! I loved the walnut and banana flavor combination. The cream cheese frosting was also amazing. I will definitely be making these again.
Unarmed Frog
[email protected]These cupcakes were easy to make and turned out great! I will definitely be making them again.
amit ghising
[email protected]I'm not a big fan of walnuts, but I really enjoyed these cupcakes. The banana flavor was really strong, and the walnuts added a nice crunch. The cream cheese frosting was also really good.
nisu 2021
[email protected]These cupcakes are amazing! I love the combination of walnut and banana. The cream cheese frosting is also to die for. I will definitely be making these again.
Mohay Minur
[email protected]These cupcakes were a little dry, but the flavor was still good. I think I would have liked them better if I had used a different recipe.
Muzammilbacha M
[email protected]These cupcakes were easy to make and turned out great! The only thing I would change is to add a little more frosting. But overall, I'm very happy with how they turned out.
Ahmed Gemechu
[email protected]These cupcakes were a huge hit at my party! Everyone loved them, and they were gone in no time. I will definitely be making them again for my next party.
angelic key-foskey
[email protected]I loved these cupcakes! They were moist and flavorful, and the cream cheese frosting was amazing. I will definitely be making these again.
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[email protected]These cupcakes were delicious! The walnut and banana flavors were a perfect combination, and the cream cheese frosting was the perfect finishing touch. I will definitely be making these again.
Jannat Begum
[email protected]I'm not a baker, but I was able to make these cupcakes without any problems! They turned out really well, and they were a big hit with my friends. I will definitely be making them again.
mamun vai
[email protected]These cupcakes were a little too sweet for my taste, but they were still good. I think I would have liked them better if I had used less sugar in the batter. The cream cheese frosting was also a little too sweet for my liking.
Andrej Polansky
[email protected]I'm not a huge fan of walnuts, but these cupcakes were surprisingly delicious! The banana flavor was really strong, and the walnuts added a nice crunch. The cream cheese frosting was also really good, and it paired perfectly with the cupcakes.
mohammed ye mami lij
[email protected]I love how easy these cupcakes were to make! I didn't have any problems following the recipe, and they turned out perfectly. The only thing I would change is to add a little more spice, maybe some cinnamon or nutmeg. But overall, these were a great s
Mennias Gwangwadza
[email protected]These walnut banana cupcakes were a hit! They were moist and flavorful, with a perfect balance of sweetness and nuttiness. The cream cheese frosting was the perfect complement, adding a rich and tangy flavor. I will definitely be making these again!