WALNUT CARAMEL TART
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, mix together crushed cookies, walnuts, and marshmallows. Spread half of mixture into crust. Drizzle evenly with half of caramel sauce and half of chocolate sauce. Top with remaining cookie mixture, and drizzle with remaining caramel and chocolate.
- Bake in preheated oven for 10 to 15 minutes, until marshmallows are soft. Allow to cool to room temperature before serving.
Nutrition Facts : Calories 544.6 calories, Carbohydrate 86 g, Cholesterol 0.7 mg, Fat 22.1 g, Fiber 3 g, Protein 5.9 g, SaturatedFat 3.9 g, Sodium 519.1 mg, Sugar 33.7 g
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Rashad Guli
[email protected]The tart was a bit too bland for my taste, but it was still very good. I think I would use more spices next time.
Nick Boi
[email protected]The tart was a bit too crumbly for my taste, but it was still very good. I think I would use less flour next time.
Jojmia Sk
[email protected]The tart was a bit too dry for my taste, but it was still very good. I think I would use more butter next time.
Tshenolo Ngaloza
[email protected]The tart was a bit too dense for my taste, but it was still very good. I think I would use more flour next time.
shinto kuriakose
[email protected]The tart was a bit too sweet for my taste, but it was still very good. I think I would use less sugar next time.
I'm Disabled
[email protected]This tart is a bit too rich for my taste, but it's still very good. I think I would use less butter next time.
Jimmi Shaikh
[email protected]I'm not a huge fan of caramel, but I really enjoyed this tart. The walnuts add a nice crunch and the crust is perfectly flaky.
Favour Udekwe
[email protected]This tart is the perfect combination of sweet and salty. I love the contrast between the crunchy walnuts and the gooey caramel.
Human Bot
[email protected]I've never made a tart before, but this recipe looks easy enough to follow. I'm excited to give it a try.
Ritesh Gupta
[email protected]This tart looks so delicious! I'm bookmarking this recipe for later.
Anthony Onyechi
[email protected]I'm definitely going to make this tart for my next dinner party.
S J fitness house
[email protected]This tart is absolutely stunning! I can't wait to try it.
Bongiwe Kupula
[email protected]The tart was easy to make and turned out beautifully. The only problem is that it didn't set properly. I'm not sure what I did wrong.
Rushon_ gaming
[email protected]This tart was a bit too sweet for my taste, but it was still very good. I think I would use less sugar next time.
Santosh Channel
[email protected]I'm not a big fan of walnuts, but I loved this tart! The caramel filling is so rich and decadent, and the crust is perfectly flaky. I will definitely be making this again.
Tovia Christian
[email protected]This is the best walnut caramel tart I've ever had! The crust is flaky and buttery, the filling is gooey and sweet, and the walnuts add a nice crunch. I highly recommend this recipe.
Akeisha Peniston
[email protected]I made this tart for a party and it was a huge hit! Everyone loved it. The tart was easy to make and the instructions were very clear. I will definitely be making this again.
Melissa Cinciala
[email protected]This walnut caramel tart was an absolute delight! The combination of the crunchy walnuts and the gooey caramel was simply heavenly. I followed the recipe exactly and it turned out perfectly. Thank you for sharing this amazing recipe!