WALNUT CINNAMON SWIRL
This homemade bread is a not too sweet and has a delicious cinnamon, walnut and raisin filling. This bread looks good and tastes even better.
Provided by MARYLYN PISSERI
Categories Bread Yeast Bread Recipes
Time 45m
Yield 20
Number Of Ingredients 15
Steps:
- Place milk, one egg, two tablespoons butter, salt, 3 tablespoons sugar, flour and yeast in bread machine pan. Select Dough cycle, and press start.
- When cycle is complete, remove dough from machine, punch down, and let rest for 5 minutes. Roll out on lightly floured board into an approximately 24x10 inch rectangle.
- Brush the dough with 3 tablespoons melted butter, then sprinkle with brown sugar, cinnamon, 1 cup nuts and raisins. Roll up tightly, jelly roll style from the longer side. Place on a greased baking sheet, shape into a ring, and seal ends. Mist with warm water, cover with plastic wrap which has also been mist with water, and let rise in a warm place until doubled in size, approximately 1 hour.
- Preheat oven to 375 degrees F (190 degrees C). In a small bowl, beat together 1 egg and 1 tablespoon water; set aside.
- Just before baking, brush dough with egg mixture, sprinkle with remaining 1/2 cup walnuts. Bake in preheated for 20 to 25 minutes. This is a dense ring and if it browns too quickly, just cover with foil and continue to bake.
Nutrition Facts : Calories 215.4 calories, Carbohydrate 28.3 g, Cholesterol 27.2 mg, Fat 9.7 g, Fiber 1.4 g, Protein 5.1 g, SaturatedFat 2.7 g, Sodium 209.7 mg, Sugar 7.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Virginia Hove
[email protected]I wouldn't make these cinnamon rolls again, but I'm glad I tried them.
Doreen Lynch
[email protected]Overall, I thought these cinnamon rolls were good, but not great.
Rimon Hoque
[email protected]These cinnamon rolls took longer to make than I expected, but they were worth the effort.
Jainal Meah
[email protected]I had a hard time finding walnut filling, so I used chopped walnuts instead. They still turned out great.
Ch Tajammal chohan
[email protected]These cinnamon rolls were a bit too sweet for me, but my kids loved them.
HFD Studio
[email protected]I would highly recommend this recipe to anyone looking for a delicious and easy cinnamon roll recipe.
Adam Rashida
[email protected]These cinnamon rolls are perfect for a lazy weekend morning.
Ackim
[email protected]These cinnamon rolls were easy to make and turned out perfectly. I'll definitely be making them again.
Momin Asadkhan
[email protected]I'm not usually a fan of walnuts, but I loved them in these cinnamon rolls. They added a nice crunch and flavor.
Rustem Khan
[email protected]These cinnamon rolls are a must-try for any cinnamon roll lover. They're so soft and flavorful.
Salman Chowdhury
[email protected]I've tried many cinnamon roll recipes, but this one is by far the best. The walnut filling is a game-changer.
Michael Deck
[email protected]I made these cinnamon rolls for my family and they loved them! They were so fluffy and delicious.
Gufgh Fydhh
[email protected]I would definitely recommend this recipe to anyone who loves cinnamon rolls.
Margaret Kiguru
[email protected]These cinnamon rolls are perfect for a special occasion breakfast or brunch.
Jonathan Ochuko
[email protected]These cinnamon rolls are so easy to make. I was able to whip them up in no time.
Temmy Golden
[email protected]I love the combination of walnuts and cinnamon in these cinnamon rolls. It's a unique and delicious flavor.
Aalyiah
[email protected]These cinnamon rolls are delicious! The dough is light and fluffy, and the walnut filling is perfectly sweet and crunchy.
Mustafa Omarkhail
[email protected]I've made these cinnamon rolls several times now, and they're always a hit. They're so easy to make, and they always turn out perfectly.
Ogbodo Chukwuebuka Michael
[email protected]These cinnamon rolls were a huge hit with my family! They're so soft and fluffy, and the walnut filling is the perfect touch of sweetness and crunch.