WALNUT COOKIES I
An easy recipe for tasty cookies!
Provided by Monique
Categories Desserts Nut Dessert Recipes Walnut Dessert Recipes
Yield 48
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, cream the shortening, brown sugar and eggs. Stir in the flour and baking soda. Stir in the walnuts. Drop dough by spoonfuls 2 inches apart on cookie sheets.
- Bake 10 to 12 minutes. Let cool on wire racks.
Nutrition Facts : Calories 146 calories, Carbohydrate 15.8 g, Cholesterol 11.6 mg, Fat 8.7 g, Fiber 0.6 g, Protein 2.2 g, SaturatedFat 1.6 g, Sodium 26.9 mg, Sugar 9.1 g
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Sakai Morningstar
[email protected]These cookies are a great way to show your friends and family how much you care. They're homemade and delicious, and they're sure to be appreciated.
Amber Shane (PayPay)
[email protected]I love the simplicity of this recipe. There are only a few ingredients and the instructions are easy to follow.
sajjad vahedian
[email protected]These cookies are a great make-ahead dessert. I made them a few days ahead of time and they were still just as delicious.
Kyron Ruiters
[email protected]I'm not usually a fan of walnut cookies, but these ones were really good. The walnuts were toasted perfectly and the cookies were just the right amount of chewy.
Zrak Ali Zrak Ali
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious!
Gerardo Arias
[email protected]The only thing I would change about this recipe is to add a little more cinnamon. I love the flavor of cinnamon, so I think it would really complement the walnuts well.
HASO KHAN
[email protected]I made these cookies for a holiday party and they were a huge hit! Everyone loved them.
Obidele Ayobami
[email protected]These cookies are perfect for a quick and easy snack. They're also great for packing in lunches or taking on road trips.
Rakib wadud
[email protected]I love that these cookies are not too sweet. They have just the right amount of sweetness to satisfy my craving without being overwhelming.
MD khoybar MD khoybar
[email protected]These cookies are a great way to use up leftover walnuts. I had a handful of walnuts that I needed to use up, and these cookies were the perfect solution. They turned out great!
sk emran
[email protected]I was pleasantly surprised by how easy these cookies were to make. The dough came together quickly and easily, and the cookies baked evenly in the oven. I'll definitely be making these again!
Kamal Pandit
[email protected]These walnut cookies were a delightful treat! The texture was perfectly crisp on the outside and chewy on the inside, and the walnut flavor was prominent without being overpowering. I especially loved the subtle hint of cinnamon that added a touch of