WALNUT-GARLIC SPREAD
Provided by Food Network
Time 40m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- Place peppers over a gas flame or on a tray under the broiler. Keep turning so the skin is evenly charred, without burning and drying out the flesh. Transfer charred peppers to a plastic bag, tie the top closed and let steam until cool to the touch, about 15 minutes. Peel off the charred skin by hand. Cut away stems, seeds and veins, and roughly chop.
- Place chopped peppers in a blender or food processor, add a few drops of water, and process to a paste. Transfer to a bowl and reserve.
- In the same blender, drop in the walnuts and garlic with the motor running and process for 30 seconds. Add the bread crumbs and process another 30 seconds. Return the peppers to the blender, along with the olive oil, pomegranate syrup, lemon juice, red pepper flakes, and salt, and process until smooth. Adjust seasonings, and transfer to a bowl.
- To serve, drizzle a little pomegranate syrup over the top.
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Baby Tay
[email protected]I would definitely recommend this recipe to anyone looking for a healthy and delicious snack.
Jahidul Islam
[email protected]This is a delicious and easy-to-make spread. I love the combination of walnuts and garlic.
Roy Rivers
[email protected]I love this spread on sandwiches and wraps. It's also great as a dip for vegetables.
Ethio Agerigna
[email protected]This is a great recipe for a party appetizer. It's easy to make and it's always a crowd-pleaser.
Xx Sapphyre xX
[email protected]I'm not a big fan of garlic, but I really enjoyed this spread. The walnut flavor is strong and the garlic is just a subtle hint.
Hamzababa Hamzababa
[email protected]This is a great recipe for a healthy and delicious snack. I love that it's made with all-natural ingredients.
Courtney Garrett
[email protected]I've made this spread several times now and it's always a hit. It's so versatile and can be used as a dip, a spread, or even a marinade. I love the flavor and the texture.
Tiger Minhaz Media
[email protected]I made this spread for my family and they all loved it. My kids especially loved it on crackers.
Jules European
[email protected]This is a great recipe for a quick and easy snack. I love that I can just throw all the ingredients in a food processor and have it ready in minutes.
Minghaa April
[email protected]I'm not a huge fan of walnuts, but I really enjoyed this spread. The garlic flavor is strong, but not overpowering, and the walnuts add a nice nutty flavor. I would definitely make this again.
Neha Saad
[email protected]This is the best walnut garlic spread I've ever had! The flavors are so well-balanced and it's so creamy and smooth. I will definitely be making this again and again.
Hannah Rogers
[email protected]I made this spread for a party and it was a huge hit! Everyone loved it. I will definitely be making it again.
Paras Sah
[email protected]This walnut garlic spread is a delicious and versatile dip that can be used as a spread for sandwiches, crackers, or vegetables. I love the nutty flavor of the walnuts and the garlicky flavor is just perfect. It's also very easy to make, which is a b