Delicious pie for walnut lovers.
Provided by SAMMYE
Categories Desserts Pies Vintage Pie Recipes Walnut Pie Recipes
Yield 8
Number Of Ingredients 10
Steps:
- Scatter nuts over bottom of unbaked pie shell.
- In a large bowl, stir together sugar, flour, and salt. Stir in milk until smooth. Add eggs, corn syrup, butter or margarine and vanilla. Beat until thoroughly blended. Pour filling carefully over nuts; make sure the nuts are still spread out evenly over the crust bottom.
- Bake at 350 degrees F (175 degrees C) for 1 hour. Cool.
Nutrition Facts : Calories 508.2 calories, Carbohydrate 71.9 g, Cholesterol 93.9 mg, Fat 24.2 g, Fiber 1.1 g, Protein 6 g, SaturatedFat 7.8 g, Sodium 348.6 mg, Sugar 34.3 g
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Francis Awesa
[email protected]This pie is a great way to use up leftover walnuts.
Eromosele maris Nancy
[email protected]This pie is a delicious and easy-to-make dessert that everyone will enjoy.
Venissen 190
[email protected]This pie is the perfect way to end a meal.
Akunwa Pincode
[email protected]This pie is a must-try for any walnut lover.
Dil sooz
[email protected]This pie is a great addition to any dessert table.
Maddy Anderson
[email protected]This pie is a winner! It's delicious and everyone loves it.
Malex Abazaami
[email protected]This pie is amazing! I highly recommend it.
Amanullah Jakhrani
[email protected]I love this pie! It's the perfect dessert for any occasion.
Nicki Minaj Stan
[email protected]This pie is a must-try! It's so delicious and easy to make.
Matan Maa
[email protected]This is the best walnut pie I've ever had! The crust is flaky and the filling is rich and creamy. I will definitely be making this again.
Ariana Hager
[email protected]This pie is a great way to show your loved ones how much you care. It's a delicious and thoughtful gift.
Shatho Bakwinya
[email protected]I made this pie for a bake sale and it was a huge success! Everyone loved it and I sold out of pies in no time.
Trav Lock
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and impressive dessert.
Salahu Ddin
[email protected]I'm not a huge fan of walnuts, but I really enjoyed this pie. The filling was creamy and smooth, and the crust was flaky and buttery.
Mr Foisal
[email protected]This pie is a great way to use up leftover walnuts. It's also a delicious and festive dessert for the holidays.
Faizaan Tariq
[email protected]I made this pie for my family and they loved it! The walnuts added a nice crunch and the filling was perfectly sweet.
Kachi_b
[email protected]The filling is rich and flavorful, and the crust is perfectly flaky. I highly recommend this recipe!
Skylar Mckee
[email protected]This pie is so delicious and easy to make. I love that it uses simple ingredients that I always have on hand.
Liam Lockson
[email protected]I've been looking for a good walnut pie recipe for ages, and this one is perfect! The instructions were easy to follow and the pie turned out beautifully.
Amini Rashid
[email protected]This walnut pie was a hit at my holiday party! The crust was flaky and the filling was rich and creamy. I'll definitely be making this again.