I found this recipe in Cuisine at Home. This wonderful side dish is just a bit different from anything else I have tried. It combines roasted vegetables with a horseradish vinaigrette served atop salad greens. It is terrific for weekday meals or special company dinners. Enjoy!
Provided by MamaJ
Categories Vegetable
Time 20m
Yield 6 cups, 4-6 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 400 degrees.
- Prepare vegetables and spread on a baking sheet.
- Drizzle with olive oil, stir to coat and season with salt and pepper to taste.
- Roast 10 minutes.
- Whisk together olive oil through honey. Season to taste with salt and pepper and pour over hot roasted vegetables.
- Spoon over mesclun mix just before serving.
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#danish #60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #salads #vegetables #scandinavian #european #onions #peppers #tomatoes
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Bishojit Khoya
[email protected]I followed the recipe exactly and the salad turned out great. It's a healthy and delicious dish that I will definitely be making again.
Zion Simmons
[email protected]I'm not a big fan of vegetables, but this salad was actually really good. The roasted vegetables were flavorful and the dressing was tangy and sweet.
Cloudsvfx
[email protected]This salad is a great way to use up leftover roasted vegetables. I added some grilled chicken and it was a delicious meal.
Ambia Sultana Meera
[email protected]I made this salad for my family and they all loved it. The vegetables were roasted to perfection and the dressing was amazing.
isabella kline
[email protected]This salad is so easy to make and it's so delicious. I love the roasted vegetables and the dressing is perfect.
Syeda Fatima Shah
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's a great dish to bring to potlucks or picnics.
Mpaata Sula
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a great side dish for grilled chicken or fish.
shahbaz ansari
[email protected]I'm not usually a fan of roasted vegetables, but this salad changed my mind. The vegetables were so tender and flavorful.
Paul Fernandez
[email protected]This salad was easy to make and very flavorful. I used a variety of vegetables that I had on hand and it turned out great.
Digjoy Roy
[email protected]I loved the combination of vegetables in this salad. The roasted red peppers and zucchini were especially tasty.
Waqar Farooq
[email protected]This roasted vegetable salad was a hit! The vegetables were perfectly roasted and the dressing was delicious. I will definitely be making this again.