Make and share this Washington Apple Cake recipe from Food.com.
Provided by Hey Jude
Categories Dessert
Time 1h30m
Yield 1 cake
Number Of Ingredients 14
Steps:
- Beat eggs with a mixer until thick and light.
- Combine sugar and oil, pour into eggs with mixer on medium speed.
- Stir together flour, cinnamon, soda and salt.
- Add to egg mixture with vanilla.
- Beat to mix.
- Stir in walnuts.
- Spread apples in a butter 13"x9"x2" pan.
- Pour batter over apples, spreading to cover.
- Bake in a 350° oven for 1 hour.
- Remove from oven and let cool.
- Spread with cream cheese icing.
- Keep refrigerated.
- Cream Cheese Icing: Beat softened cream cheese until fluffy.
- Beat in melted butter, then powdered sugar and lemon juice.
- Spread over cooled cake.
Nutrition Facts : Calories 7183.3, Fat 372.2, SaturatedFat 78, Cholesterol 821.6, Sodium 3151.2, Carbohydrate 925.1, Fiber 29.1, Sugar 692.5, Protein 76.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #desserts #fruit #oven #cakes #apples #equipment #number-of-servings #4-hours-or-less
You'll also love
Michael Hendriks
hendriks-m@hotmail.frThis is the best apple cake I've ever had! Thanks for sharing the recipe.
Imran Barat
b_imran@yahoo.comI've made this cake several times now and it's always a crowd-pleaser.
Aaron Cunningham
a.c53@gmail.comThis cake is so easy to make, I can even get my kids to help me.
Tahir Malik
tahirm49@yahoo.comI love that this recipe uses fresh apples. It really makes a difference in the flavor of the cake.
stanlees Vlog
vlog.s@gmail.comThis cake is perfect for fall gatherings. It's warm and comforting, and the apples give it a festive touch.
ndumie mabuza
n_mabuza67@yahoo.comI frosted this cake with a simple glaze made from powdered sugar and milk. It was the perfect finishing touch.
Little King
littleking44@aol.comI made this cake in a bundt pan and it turned out beautifully.
Tianna Mcphee
tianna.mcphee57@hotmail.co.ukThis cake is so moist and flavorful, I can't believe it's dairy-free!
Ayesha Begum
b@hotmail.frI'm allergic to nuts, so I substituted the walnuts for chopped pecans. It was just as delicious!
Saghir Msaghir
msaghir.saghir20@yahoo.comI made this cake with Granny Smith apples and it was the perfect combination of sweet and tart.
Omon Edemagbe
o-edemagbe88@aol.comI love the addition of cinnamon and nutmeg in this recipe. It really gives the cake a warm and cozy flavor.
Karan Shrestha
karan.shrestha37@yahoo.comThis is my new go-to apple cake recipe. It's so simple to make and always turns out delicious.
Aadarsh Bhusal
aadarsh40@hotmail.comI made this cake for a bake sale and it was a huge success! I sold out of all the pieces in no time.
Nkongi Kenedy
kenedy33@aol.comI'm not a big baker, but this recipe was easy to follow and the cake turned out great. It's a great recipe for beginners.
LaShondera Darby
d@gmail.comThis apple cake was a hit at my family gathering! Everyone loved the moist texture and the sweet and tangy flavor of the apples. I'll definitely be making this again.