WEEKNIGHT MEXICAN CHICKEN LASAGNA
A fabulously easy and delicious take on a favorite - this lasagna is full of Mexican flavors and uses layers of corn tortillas in place of noodles. Easy to adapt and personalize - try adding sauteed veggies, Spanish rice, diced jalapeno, or even switching out the red salsa for green!
Provided by SunnyDaysNora
Categories World Cuisine Recipes Latin American Mexican
Time 30m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13 baking dish with cooking spray.
- Spread 1/2 cup of salsa on the bottom of the prepared baking dish and cover with a layer of corn tortillas. Tear tortillas to fit any empty spaces and cover entire bottom of pan.
- Spread tortillas with 1/2 of the refried beans. Top beans with corn kernels, 1 cup of salsa, and 1 cup of Mexican cheese. Add a layer of corn tortillas. Cover tortilla layer with remaining refried beans, chicken, 1 cup of salsa, and 1 cup of Mexican cheese. Add a layer of corn tortillas. Pour remaining salsa over top of tortillas and top with remaining cheese.
- Bake in the preheated oven, 20 to 25 minutes.
Nutrition Facts : Calories 286.4 calories, Carbohydrate 26.6 g, Cholesterol 50.7 mg, Fat 12.6 g, Fiber 5.1 g, Protein 18.7 g, SaturatedFat 6.6 g, Sodium 850.1 mg, Sugar 3.6 g
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fpc._clan
[email protected]This lasagna was delicious! The chicken was tender and juicy, and the sauce was flavorful and cheesy. I loved the combination of the tortillas and the lasagna noodles. It was a bit time-consuming to make, but it was definitely worth it. I will defini
Kalani Imurani
[email protected]I made this lasagna for a potluck and it was a huge hit! Everyone loved it. I used a rotisserie chicken to save time and it turned out great. I also added some black beans to the sauce for extra flavor. I would definitely recommend this recipe to any
Boss Wll
[email protected]This lasagna was a bit bland for my taste. I think it needed more seasoning. I also found the tortillas to be a bit too chewy. Overall, it was an okay meal, but I wouldn't make it again.
Daniel Chitwood
[email protected]I've made this lasagna several times now and it's always a crowd-pleaser. It's easy to make and the leftovers are even better the next day. I usually add some extra vegetables to the sauce, such as bell peppers and onions. I also like to use a combin
Collins Ahanonu
[email protected]This lasagna was delicious! The chicken was tender and juicy, and the sauce was flavorful and cheesy. I loved the combination of the tortillas and the lasagna noodles. It was a bit time-consuming to make, but it was definitely worth it. I will defini
OKAFOR JUSTICE
[email protected]I made this lasagna for a potluck and it was a huge hit! Everyone loved it. I used a rotisserie chicken to save time and it turned out great. I also added some black beans to the sauce for extra flavor. I would definitely recommend this recipe to any
Katie Marie
[email protected]This lasagna was a bit bland for my taste. I think it needed more seasoning. I also found the tortillas to be a bit too chewy. Overall, it was an okay meal, but I wouldn't make it again.
wajid shefad
[email protected]I've made this lasagna several times now and it's always a crowd-pleaser. It's easy to make and the leftovers are even better the next day. I usually add some extra vegetables to the sauce, such as bell peppers and onions. I also like to use a combin
Muhammad Tangara
[email protected]This lasagna was delicious! The chicken was tender and juicy, and the sauce was flavorful and cheesy. I loved the combination of the tortillas and the lasagna noodles. It was a bit time-consuming to make, but it was definitely worth it. I will defini
rana nasir
[email protected]I made this lasagna for a potluck and it was a huge hit! Everyone loved it. I used a rotisserie chicken to save time and it turned out great. I also added some black beans to the sauce for extra flavor. I would definitely recommend this recipe to any
Pro MT
[email protected]This lasagna was a bit bland for my taste. I think it needed more seasoning. I also found the tortillas to be a bit too chewy. Overall, it was an okay meal, but I wouldn't make it again.
Lallu Ram Chaudhary
[email protected]I've made this lasagna several times now and it's always a crowd-pleaser. It's easy to make and the leftovers are even better the next day. I usually add some extra vegetables to the sauce, such as bell peppers and onions. I also like to use a combin
ART Asadul Islam
[email protected]This lasagna was amazing! The chicken was so tender and juicy, and the sauce was flavorful and cheesy. I loved the combination of the tortillas and the lasagna noodles. It was a bit time-consuming to make, but it was definitely worth it. I will defin
KISAN OP
[email protected]I made this last night and it was a hit with my family! The chicken was moist and flavorful, and the lasagna noodles were cooked to perfection. The sauce was also very good, with just the right amount of spice. I would definitely recommend this recip
Amber Sugar Simp
[email protected]This was a great recipe! It was easy to follow and the lasagna turned out delicious. I used ground turkey instead of chicken and it was still very flavorful. I will definitely be making this again.