WHISKY BEEF

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Categories     Beef     Quick & Easy

Yield 2-4

Number Of Ingredients 12

• 1 generous measure of a good single Malt (I find Glenmorangie works well)
• 1 cup soft brown sugar
• 1 to 2 chopped leeks
• 2/3 cup soy sauce
• 1 cup chopped onion
• 1/2 cup lemon juice
• 1 tablespoon Worcestershire sauce
• 1 Beef or vegetable stock
• 1 tin of chopped tomatoes
• 1 teaspoon dried leaf thyme
• Salt, pepper and seasoning (I am a big fan of Aromat)
• 2- 4 Beef steaks

Steps:

  • Preheat your slow cooker or crock pot on HIGH. Quick fry the steaks so that they are lightly braised on both sides, then place in your slow cooker or crock pot. Turn it to a low heat. Dice and fry the onion in a wok or frying pan. When the onion is golden, add the leeks and quickly fry them too. Next add the stock then stir in the chopped tomatoes Worcestershire sauce, soy sauce, lemon juice, mix together and then add the Whisky (whisky lovers may find this hard to do, but it is well worth it!). Add in the thyme and seasoning and ensure it is well mixed. Take off the heat, then add the soft brown sugar, give it a quick stir. Pour the mixture over the beef and cook on LOW for approximately 6-8 hours. Serve with roast parsnips, roast potatoes and Yorkshire pudding.

Juliann Dixon
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This is a great recipe for a special occasion. The beef is tender and flavorful, and the sauce is rich and creamy. I served it with roasted potatoes and asparagus, and it was a delicious meal.


Nyaguthi Mathenge
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I've made this dish several times, and it's always a hit. The beef is always tender and flavorful, and the sauce is delicious. I like to serve it with mashed potatoes and green beans.


lima khatun
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This is one of my favorite recipes. It's so easy to make, and it always turns out perfectly. The beef is always tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe.


Amina Ali
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I love this recipe! The beef is so tender and flavorful, and the sauce is to die for. I've made it several times now, and it's always a hit with my guests.


Chianu Aralu
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This is a delicious and easy-to-make dish. The beef is tender and flavorful, and the sauce is rich and creamy. I served it with mashed potatoes and green beans, and it was a hit with my family.


M c Daddy boy
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This is a great recipe for a special occasion. The beef is tender and flavorful, and the sauce is rich and creamy. I served it with roasted potatoes and asparagus, and it was a delicious meal.


Tofique Maka
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I've made this dish several times, and it's always a hit. The beef is always tender and flavorful, and the sauce is delicious. I like to serve it with mashed potatoes and green beans.


FANEN JAPHET
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This is one of my favorite recipes. It's so easy to make, and it always turns out perfectly. The beef is always tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe.


Lisa Uche Okoro
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I love this recipe! The beef is so tender and flavorful, and the sauce is to die for. I've made it several times now, and it's always a hit with my guests.


Vincent Trance
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This is a great recipe for a special occasion. The beef is tender and flavorful, and the sauce is rich and creamy. I served it with roasted potatoes and asparagus, and it was a delicious meal.


Mandip Yadav
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I've made this dish several times, and it's always a hit. The beef is always tender and flavorful, and the sauce is delicious. I like to serve it with mashed potatoes and green beans.


Michael Hickman
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This is one of my favorite recipes. It's so easy to make, and it always turns out perfectly. The beef is always tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe.


Aubrie Brown
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I made this dish for a dinner party last night, and it was a huge success! Everyone loved it. The beef was cooked perfectly, and the sauce was delicious. I will definitely be making this again.


Miso Pakati
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I love this recipe! The beef is so tender and flavorful, and the sauce is to die for. I've made it several times now, and it's always a hit with my guests.


Nirosh Gayan
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This whisky beef is a delicious and easy-to-make dish. The beef is tender and flavorful, and the sauce is rich and creamy. I served it with mashed potatoes and green beans, and it was a hit with my family.