15 minutes and four ingredients is all you need to make this almond flavored fondue that's great to dip in cake and fruits!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 15m
Yield 6
Number Of Ingredients 12
Steps:
- Heat candy coating and half-and-half in heavy 3-quart saucepan over low heat, stirring constantly, until coating is melted and mixture is smooth; remove from heat. Stir in liqueur and cinnamon.
- Pour into fondue pot or chafing dish. Keep warm over low flame. To serve, spear Dippers with fondue forks and dip into fondue. If fondue becomes too thick, stir in small amount of half-and-half.
Nutrition Facts : Calories 340, Carbohydrate 36 g, Cholesterol 15 mg, Fiber 0 g, Protein 4 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 55 mg
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Aaron Creagh
[email protected]This is my new favorite fondue recipe! It's so easy to make and it's always a crowd-pleaser.
Abbasi Girl
[email protected]It was good, but not great. I think I would have liked it more if I had used a different type of chocolate.
mr__sunny 007
[email protected]This fondue was a lifesaver! I had some friends over unexpectedly and I needed a quick and easy dessert. This fondue was perfect. It was ready in minutes and everyone loved it.
Tania Mehrin
[email protected]Meh.
Rudin Nyangari
[email protected]Not a fan. The flavor was bland and the texture was too thick.
Pulack Halder
[email protected]This was the perfect dessert for a romantic evening. It was so rich and decadent. My partner and I loved it.
Oluwatobi Deborah
[email protected]Yum!
Nadia Imran
[email protected]It was okay. I've had better fondue, but it was still tasty.
Mbabazi Emilly
[email protected]I made this fondue for a party and it was a huge hit! Everyone loved it, even the people who don't usually like white chocolate. It was so creamy and delicious.
Romeo Tiyce
[email protected]Amazing!
Mpumelelo Baleka
[email protected]Not bad! I thought the almond flavor was a bit too strong, but my friends seemed to enjoy it. The fondue was easy to make and it was a fun dessert to share.
Gijs Tuerlings
[email protected]This white chocolate fondue was an absolute delight! It was rich, creamy, and packed with almond flavor. I loved dipping strawberries, pineapple, and pound cake into it. It was the perfect dessert for a special occasion.