WHITE BEAN AND SMOKED BACON DIP

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White Bean and Smoked Bacon Dip image

Provided by Food Network

Categories     appetizer

Time 15m

Yield 2 cups

Number Of Ingredients 11

1 cup julienned applewood-smoked bacon
One 14-ounce can white beans, drained and rinsed well
1 tablespoon red wine vinegar
1 teaspoon minced shallots
2 pinches nutmeg
3 anchovies
Grated zest and juice of 1 lemon
1 clove garlic
Kosher salt and freshly cracked black pepper
2/3 cup extra-virgin olive oil
1/2 cup fresh parsley, finely minced

Steps:

  • Render the bacon in a small pan over medium-low heat, stirring regularly to prevent burning. Drain on paper towels, reserving the fat.
  • Add the bacon, white beans, vinegar, shallots, nutmeg, anchovies, lemon zest and juice and garlic to a food processor and pulse until mostly smooth. Season with salt and pepper. With the processor running, drizzle in the olive oil and about 1 tablespoon of the reserved bacon fat to emulsify.
  • Transfer the mixture to a serving bowl and fold in the parsley.

Farhan Mughal
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This is a great recipe! I'll definitely be making it again.


Sadaf Khan
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This dip is delicious! I love the smoky flavor of the bacon.


Andie OLIVARES
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I made this dip for a party and it was a hit! Everyone loved it.


vusi godfrey
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This dip is easy to make and it's always a crowd-pleaser. I love serving it with tortilla chips.


nripa karki
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I'm not usually a fan of white bean dip, but this one is really good. The smoked bacon adds a lot of flavor.


honey devil
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This dip is amazing! It's so creamy and flavorful. I love the smoky bacon flavor.


abdulfatah Faysal
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I made this dip for my family and they loved it. It's a great appetizer or snack.


Yaqob Khan
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This dip is delicious! I love the combination of white beans and smoked bacon. It's also very easy to make.


Kishan Kapar
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I've made this dip several times now and it's always a hit. It's the perfect balance of smoky, creamy, and cheesy. I highly recommend it!


Abbas Mazari
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This is my new favorite dip! It's so easy to make and it's always a crowd-pleaser. I love serving it with tortilla chips, crackers, or even vegetables.


Gita Malla
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I made this dip for a potluck and it was a huge success. People were raving about the flavor. It's the perfect party dip because it's easy to make and can be served hot or cold.


Idrees Gaming YT
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This dip was a hit at my last party! Everyone loved the smoky flavor of the bacon and the creamy texture of the beans. I will definitely be making it again.