Categories Milk/Cream Mixer Chocolate Citrus Egg Dessert Bake Spring Bon Appétit Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 6
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F. Butter 6-cup soufflé dish. Sprinkle dish with sugar; tap out excess. Heat cream and 1/4 cup sugar in heavy medium saucepan over medium heat, stirring until sugar dissolves. Add 6 ounces of chocolate and stir until chocolate dissolves. Whisk in yolks and orange peel. Cook until mixture thickens slightly, stirring constantly, about 5 minutes; do not boil. Whisk in Grand Marnier. Transfer mixture to large bowl.
- Using electric mixer, beat egg whites and cream of tartar in large bowl until soft peaks form. Add 2 tablespoons sugar and beat until stiff peaks form. Mix 2 ounces chopped chocolate into warm egg yolk mixture. Fold in egg whites in 2 additions. Transfer mixture to prepared soufflé dish. Bake until soufflé is puffed and top is golden brown, about 35 minutes. Dust with powdered sugar and serve.
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Hisham Khan
[email protected]This soufflé is a bit tricky to make, but it's worth the effort. It's so delicious and impressive.
Kristy Holevinski
[email protected]I love the combination of white chocolate and orange in this soufflé. It's so unique and flavorful.
Naluzze Rebecca
[email protected]This soufflé is the perfect dessert for a special occasion. It's light, fluffy, and delicious.
Keith Dubenko
[email protected]I've never made a soufflé before, but this recipe made it so easy. I'm so glad I tried it.
Nirjon Mia
[email protected]This soufflé is a work of art. It's so beautiful and elegant, I almost didn't want to eat it.
Ali 88
[email protected]I'm not usually a fan of soufflés, but this one is a game-changer. It's so delicious and easy to make.
Lulu Rae
[email protected]The orange flavor in this soufflé is so refreshing and bright. It's the perfect way to end a meal.
Sumaira Arshad
[email protected]This soufflé is so light and fluffy, it's like eating a cloud.
Charles Tata
[email protected]I made this soufflé for my friends, and they all raved about it. They said it was the best soufflé they had ever had.
Raju_ Edit's
[email protected]This soufflé is perfect for a special occasion. It's elegant and impressive, but it's also easy to make.
Bilalkhan Khan
[email protected]I love the combination of white chocolate and orange in this soufflé. It's so unique and delicious.
Walaa Abdo
[email protected]This was my first time making a soufflé, and I was really pleased with the results. It was surprisingly easy to make, and it turned out beautifully.
Kevin P Baptiste
[email protected]I've made this soufflé several times now, and it always turns out perfectly. It's so easy to make, and it's always a crowd-pleaser.
Julia Mostafa
[email protected]This soufflé was a hit with my family! It was light and fluffy, with a perfect balance of white chocolate and orange flavors. I will definitely be making it again.