WHITE CHOCOLATE COFFEE TOFFEE
Super-easy and yummy toffee. I make mine during the holidays for unexpected guests or as a hostess gift. If you can't find plain toffee bits, go ahead and use the chocolate-covered for both toffee needs below.
Provided by Melanie Arsenault
Categories Desserts Chocolate Dessert Recipes White Chocolate
Time 1h15m
Yield 12
Number Of Ingredients 4
Steps:
- Butter a baking sheet and line the baking sheet with waxed paper.
- Melt white chocolate in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching. Stir in toffee bits, chocolate-covered toffee bits, and coffee. Remove from heat and spread into prepared baking dish. Refrigerate until hardened, about 1 hour; break into pieces.
Nutrition Facts : Calories 195.8 calories, Carbohydrate 20.8 g, Cholesterol 17.9 mg, Fat 12 g, Fiber 0.1 g, Protein 1.2 g, SaturatedFat 7 g, Sodium 97.8 mg, Sugar 15 g
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abass mikky
[email protected]I'm going to try making this toffee for my next party. I think it will be a hit!
Md. Majharul Islam
[email protected]This toffee is a great way to use up leftover coffee. It's also a great way to impress your friends and family with your culinary skills.
MSSLY Satisfying
[email protected]I'm not a huge fan of toffee, but I really enjoyed this recipe. It's not too sweet and the coffee flavor is really nice.
Fatemaakther Zia
[email protected]This toffee is a bit time-consuming to make, but it's worth the effort. It's so delicious and perfect for any occasion.
Syed Ashahidali
[email protected]I've tried many toffee recipes over the years, but this one is by far my favorite. It's so easy to make and always turns out perfect.
Elijah Hawley
[email protected]This is the best toffee I've ever had! I will definitely be making it again and again.
V S
[email protected]I love giving this toffee as gifts. It's always a hit with my friends and family.
Natacha Nkutu
[email protected]This toffee is a great make-ahead dessert. You can make it a few days in advance and store it in the refrigerator.
Meghan Gunnells
[email protected]I would recommend this toffee to anyone who loves white chocolate and coffee. It's a great treat for any occasion.
Nyoami Evans
[email protected]Overall, I thought this toffee was just okay. It wasn't bad, but it wasn't anything special either.
Asif Ishaq
[email protected]This toffee was a bit too crumbly for my liking. I think I would have preferred it to be more chewy.
Rehan King editor
[email protected]I found this toffee to be too sweet for my taste. I think I would have preferred it with less sugar.
Jayden Myers
[email protected]I was disappointed with this toffee. It was too hard and brittle, and the coffee flavor was not very strong.
Mxolisi Jali
[email protected]This toffee is so addictive! I can't stop eating it. It's the perfect sweet treat for any occasion.
Sumonkhan6987
[email protected]I love the combination of white chocolate and coffee in this toffee. It's a unique and delicious flavor.
James Wharton
[email protected]This was my first time making toffee and it turned out great! I followed the recipe exactly and it was easy to do.
Kelli Fish
[email protected]I've made this toffee several times now and it's always a crowd-pleaser. It's the perfect balance of sweet and salty, and the coffee flavor really shines through.
Sardar Najeeb Khan ksf
[email protected]This toffee was a hit! It was so easy to make and turned out perfectly. I used dark chocolate chips instead of semisweet and it was delicious.