WHITE CHOCOLATE MOUSSE TORTE WITH OREO COOKIE CRUST
I've had this for so long that I can no longer remember where I picked it up. The one thing I do know is that it's delicious! The ganache filling is superb with the combination of white chocolate. I didn't include chill time.
Provided by gailanng
Categories Dessert
Time 45m
Yield 1 torte, 14 serving(s)
Number Of Ingredients 10
Steps:
- Crust:.
- Butter 10" springform pan.
- Finely grind cookies in food processor; add melted butter and blend until combined. Press crust mixture into the bottom of prepared pan.
- Bring cream to a simmer in a heavy medium saucepan. Reduce heat to low; add chocolate and whisk until melted and smooth. Pour chocolate mixture over crust. Chill.
- Filling:.
- Combine white chocolate and 1 cup cream in top of double boiller. Stir over simmering water until melted and smooth. Remove from over water. Cool to barely lukewarm.
- Sprinkle gelatin over 1/4 cup water in heavy small saucepan. Let stand 5 minutes to soften. Stir over low heat until gelatin dissolves. Pour into large bowl.
- Add 2 remaining cups cream and vanilla; stir to combine.
- Beat cream-gelatin mixture to soft peaks; fold in white chocolate mixture. Pour into crust.
- Refrigerate until filling is set, at least 6 hours or overnight.
- Run a small, sharp knife around pan sides to loosen torte. Release pan sides.
- Sprinkle top with chopped cookies.
Nutrition Facts : Calories 601.6, Fat 49.8, SaturatedFat 29.7, Cholesterol 102.8, Sodium 158.1, Carbohydrate 39.9, Fiber 3.4, Sugar 27.4, Protein 6.9
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mix Masala
[email protected]Overall, I thought this torte was very good. The mousse was light and fluffy, and the Oreo crust was the perfect complement. I would definitely make it again.
dilshad Thanks
[email protected]This torte was a bit too rich for my taste, but it was still very good. I would recommend serving it with a dollop of whipped cream or fruit to help balance out the sweetness.
Bomba Ver
[email protected]I'm not a big fan of white chocolate, but this torte was still really good. The mousse was very light and airy, and the Oreo crust was the perfect balance of sweet and salty.
Atlas Thomchick
[email protected]This is my new favorite dessert! The white chocolate mousse is divine and the Oreo crust adds the perfect touch.
Jani Jani
[email protected]This torte was so easy to make and it turned out so well! I was really impressed with how light and fluffy the mousse was.
Pak Mobile
[email protected]I had some trouble getting the mousse to set properly, but after a few tries I finally got it right. The torte was delicious and everyone loved it.
Iminathi Boto
[email protected]This torte was a bit too sweet for my taste, but it was still very good. The mousse was light and fluffy, and the Oreo crust was very crunchy. I would recommend using a less sweet white chocolate if you make this recipe.
Tara Cullen
[email protected]I love this recipe! The white chocolate mousse is so rich and creamy, and the Oreo crust is the perfect balance of sweet and salty. I've made this torte several times and it's always a hit.
Sam The Great
[email protected]This recipe was easy to follow and the torte turned out beautifully. The mousse was smooth and creamy, and the Oreo crust was the perfect complement. I will definitely be making this again.
Lord Richy
[email protected]I made this torte for my husband's birthday and he loved it! The mousse was light and fluffy, and the Oreo crust added a nice crunch. I will definitely be making this again.
Mickey G
[email protected]This white chocolate mousse torte with Oreo cookie crust was a hit at my dinner party! The combination of creamy white chocolate mousse and crunchy Oreo crust was perfect. I highly recommend this recipe.