WHITE CHOCOLATE PUDDING SHOTS
Like an alcoholic dessert from Kathy Hoffman.
Provided by dvantol
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Irish Cream
Time 40m
Yield 24
Number Of Ingredients 4
Steps:
- Beat cream in a glass or metal bowl using an electric mixer until stiff peaks form. Lift your beater or whisk straight up: whipped cream will form sharp peaks. Add pudding mix and beat until fully incorporated and firm. Stir in Irish cream liqueur and coffee-flavored liqueur. Spoon pudding mixture into 24 2-ounce cups. Arrange on a baking sheet and freeze until set, at least 30 minutes.
Nutrition Facts : Calories 109 calories, Carbohydrate 5.6 g, Cholesterol 27.5 mg, Fat 7.4 g, Protein 0.6 g, SaturatedFat 4.6 g, Sodium 31.8 mg, Sugar 4.4 g
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