WHITNEY'S EGG FLOWER SOUP
Traditional Chinese egg flower soup with a secret ingredient that makes it divine.
Provided by Whitney L
Categories Soups, Stews and Chili Recipes Soup Recipes
Time 15m
Yield 2
Number Of Ingredients 6
Steps:
- Bring the chicken broth, white pepper, and sesame oil to a boil in a saucepan. While stirring slowly in one direction to get the soup moving, pour the beaten egg into the soup in a slow but steady stream. Gently stir in the peas. Ladle into serving bowls; sprinkle with green onion to serve.
Nutrition Facts : Calories 70.7 calories, Carbohydrate 3.4 g, Cholesterol 98 mg, Fat 4 g, Fiber 0.7 g, Protein 4.8 g, SaturatedFat 0.9 g, Sodium 1006.8 mg, Sugar 1.9 g
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AJAL SADIK
[email protected]This is my go-to recipe for egg flower soup. It's so easy to make and it always turns out perfectly. I love the delicate flavor of the broth and the fluffy egg ribbons.
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[email protected]I love this soup! It's so flavorful and comforting. I always make a big batch so I can have leftovers for lunch the next day.
Faisal Shahul
[email protected]This soup is a lifesaver on a cold winter day. It's so easy to make and it's absolutely delicious. I always have the ingredients on hand so I can make it at a moment's notice.
Radu Svetly
[email protected]I'm so glad I found this recipe. It's the best egg flower soup I've ever had. The broth is so flavorful and the egg ribbons are perfect.
Atwiine Brighton
[email protected]This soup is delicious and so easy to make. I love that I can use ingredients that I already have on hand. It's the perfect weeknight meal.
Kamy navarro
[email protected]I made this soup for my family and they all loved it. The broth was flavorful and the egg ribbons were fluffy and delicate. I will definitely be making this soup again.
Faiz Ullah
[email protected]I followed the recipe exactly and the soup turned out perfectly. It was so flavorful and comforting. I will definitely be making this soup again and again.
Bee Boop
[email protected]This soup is so easy to make and it's absolutely delicious. I love the combination of flavors and textures. It's the perfect comfort food for a cold day.
Irfan Janii
[email protected]I'm not a huge fan of egg drop soup, but this recipe changed my mind. The broth was flavorful and the egg ribbons were fluffy and delicate. I will definitely be making this soup again.
sanjay Shob
[email protected]This soup was a hit with my family! Everyone loved the light and flavorful broth and the tender egg ribbons. I will definitely be adding this soup to my regular rotation.
Angely Ayala
[email protected]Whitney's Egg Flower Soup is a delicious and comforting soup that is perfect for a cold winter day. I loved the delicate flavor of the broth and the fluffy egg ribbons. I also appreciated how easy it was to make. I will definitely be making this soup