WILD RICE CASSEROLE
I requested this recipe after sampling it at a Cub Scout potluck. I often make it the night before, regrigerate it and bake it the next day-Elmeda Johnson, East Grand Forks, Minnesota
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the beef, soup, onion, rice, mushrooms and seasonings; mix well. Transfer to a greased 13x9-in. baking dish. Sprinkle with cheese. Cover and bake at 350° for 1 hour or until rice is tender.
Nutrition Facts :
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Byron Perez
p-byron24@gmail.comThis casserole was amazing! The wild rice added a unique flavor and the mushrooms and onions were so savory. I served it with a side of roasted vegetables and it was the perfect meal.
Thagendra Bastola
tbastola55@aol.comI'm not a big fan of wild rice, but this casserole was actually pretty good. The flavors were well-balanced and the texture was nice. I would definitely make this again.
Source Williams
williamssource28@gmail.comThis casserole was a disaster! The wild rice was not cooked properly and the whole thing was mushy. I had to throw it away.
Ayeshay Aftab
a.a@hotmail.frI didn't like this casserole. The wild rice was too chewy and the flavors were not to my taste. I won't be making this again.
Indradev Khonma
i22@hotmail.comThis casserole was okay. It was easy to make but the flavor was a bit bland. I think it could have used more seasoning.
Essence Fulton
f.e@aol.comI was a bit skeptical about this recipe but I was pleasantly surprised. The wild rice added a nice texture and the flavors were well-balanced. I would definitely make this again.
Jennifer Osunde
osundej@hotmail.comThis casserole was easy to make and very tasty. I liked the addition of the wild rice, which gave it a unique flavor. I would definitely make this again.
Amanda Boniface
b@yahoo.comI followed the recipe exactly and it turned out great! The wild rice gave the casserole a nutty flavor and the mushrooms and onions added a savory richness. I served it with a side of roasted vegetables and everyone loved it.
Md Monowar
m@aol.comThis wild rice casserole was a hit with my family! The combination of flavors and textures was perfect, and it was so easy to make. I will definitely be making this again.