WILD RICE SOUP III
Here's a fairly quick soup that includes chicken and wild rice. It's a big hit during hunting season or on a cold, wintry day. A meal in itself!
Provided by Diane
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 2h
Yield 5
Number Of Ingredients 9
Steps:
- Prepare rice according to package directions.
- Melt the butter or margarine in a large pot over medium heat. Add the onion and celery and saute for 5 to 10 minutes, or until almost tender.
- Stir in the four and salt and pepper to taste. Add the broth and milk and stir until soup thickens.
- Add the rice and the chicken and allow to heat through, about 10 minutes.
Nutrition Facts : Calories 348.4 calories, Carbohydrate 23.4 g, Cholesterol 72.6 mg, Fat 16.4 g, Fiber 1.8 g, Protein 26 g, SaturatedFat 7.6 g, Sodium 531.2 mg, Sugar 6.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
rhady buenaventura
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use leftover chicken or turkey to make it.
jasmine dhol
[email protected]This soup is a great way to use up leftover chicken or turkey. It's also a great make-ahead meal.
Bahramdin Noorzai
[email protected]I'm not a huge fan of wild rice, but this soup was surprisingly good. I'll definitely be making it again.
Aiabalay Ahmef
[email protected]This is the best wild rice soup I've ever had. I'll definitely be making it again.
Shiratih Namubiru
[email protected]This soup is so creamy and delicious. I could eat it every day.
Melisa McDonald
[email protected]I love the nutty flavor of the wild rice in this soup.
FELONY
[email protected]This soup is perfect for a cold winter day. It's warm and comforting and it fills you up.
Ali Tarar
[email protected]I added some extra vegetables to this soup, like carrots and celery, and it turned out great. It's a great way to get your daily dose of veggies.
Samir Ansari
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use leftover chicken or turkey to make it.
Jeannie Horton
[email protected]I'm not usually a fan of wild rice, but this soup changed my mind. It was delicious and I'll definitely be making it again.
Hajiahmed
[email protected]This wild rice soup was a hit with my family! The flavors were perfectly balanced and the soup was so hearty and satisfying.