WILLIAMSBURG ORANGE CAKE
This cake is incredibly moist.
Provided by Sue Bosbury
Categories Cakes
Time 35m
Number Of Ingredients 18
Steps:
- 1. cream the sugar, butter and shortening
- 2. add the eggs, zest and vanilla
- 3. combine the dry ingredients, alternating with the buttermilk
- 4. Lastly, add the nuts and fruit
- 5. Pour into greased, lined and floured rectangular cake pan - you can use round tins if you want (it may take 3 tins if you use round) - also a bundt pan works really well!
- 6. FOR THE FROSTING: Blend butter and sugar. Stir in juice and orange zest. Beat until smooth.
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Suhana Khatun
[email protected]This cake was delicious! I loved the orange flavor and the glaze was the perfect finishing touch.
minhal khan
[email protected]This cake was a bit too dry for my taste. I think I'll add some extra butter or oil next time.
Samuel Teshome
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best orange cake he's ever had.
Adams Yunus
[email protected]This cake was a bit too dense for my taste. I think I'll try a different recipe next time.
Paul Solomon
[email protected]This cake was easy to make and turned out beautifully. I'll definitely be making it again.
Nazmul Hassa
[email protected]I've never been a big fan of orange cake, but this recipe changed my mind. It was moist and flavorful, and the orange glaze was the perfect finishing touch.
Jonathan Hatten
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it.
Deleon Jarmon
[email protected]This cake was a bit too sweet for my taste. I think I'll cut the amount of sugar in half next time.
Michael Farrier
[email protected]I followed the recipe exactly and the cake turned out dry and crumbly. I'm not sure what I did wrong.
SM shakil
[email protected]This cake was easy to make and tasted delicious. I would definitely recommend it.
Nicole Martinelli
[email protected]I've made this cake several times now, and it always turns out perfectly. It's my go-to recipe for orange cake.
Haroon Shehzad
[email protected]This cake was a huge hit with my family! It was moist and flavorful, and the orange glaze was the perfect finishing touch.