WINNING CRANBERRY GLAZED HAM

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Winning Cranberry Glazed Ham image

A dear friend shared the recipe for this tender ham with me. I've taken it to reunions, weddings, graduations, baptisms, holiday gatherings and more. It's a delicious way to please a crowd. The cranberry sauce adds flavor and color.

Provided by Taste of Home

Categories     Dinner

Time 10h

Yield 16 servings.

Number Of Ingredients 7

2 cans (16 ounces each) whole-berry cranberry sauce
1 cup orange juice
1/3 cup steak sauce
2 tablespoons canola oil
2 tablespoons prepared mustard
2 tablespoons brown sugar
1 fully cooked bone-in ham (7 to 9 pounds)

Steps:

  • In a large bowl, combine the cranberry sauce, orange juice, steak sauce, oil, mustard and brown sugar. Score the surface of the ham with shallow diagonal cuts, making diamond shapes., Place ham in a 2-gal. resealable bag. Add half of cranberry mixture; seal bag and turn to coat. Cover and refrigerate 8 hours or overnight, turning several times. Cover and refrigerate remaining cranberry mixture., Preheat oven to 325°. Drain and discard marinade from ham. Place ham on a rack in a foil-lined roasting pan; cover with foil. Bake for 1-3/4 hours., Place reserved cranberry mixture in a small saucepan; heat through. Uncover ham; brush with cranberry mixture. , Bake until a thermometer reads 140°, 45-60 minutes longer, brushing with cranberry mixture every 15 minutes. Warm remaining cranberry mixture; serve with ham.

Nutrition Facts : Calories 264 calories, Fat 7g fat (2g saturated fat), Cholesterol 87mg cholesterol, Sodium 1164mg sodium, Carbohydrate 22g carbohydrate (15g sugars, Fiber 1g fiber), Protein 29g protein.

Bankroll Freddy
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I give this recipe 4 out of 5 stars.


Jackie Twino
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Overall, this is a good recipe for a cranberry glazed ham. With a few minor adjustments, it could be even better.


Ngubi Zeno
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I cooked the ham for a little longer than the recipe called for, and it was a bit dry. Next time, I'll follow the recipe more closely.


Chidex Røndön
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I had some trouble finding fresh cranberries, so I used frozen ones instead. The ham still turned out great.


Rupanti Ghosh
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The glaze was a bit too thick for my liking, but the ham itself was very good.


justin smith
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This ham was a little too sweet for my taste, but my family loved it.


DiscoMovilMartinez
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I would definitely recommend this recipe to anyone looking for a delicious and easy ham dish.


Junior Tuivanua
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This ham is so easy to make. I just followed the recipe and it turned out perfectly.


John Johntez
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I love that this recipe uses fresh cranberries. It gives the glaze a really bright and festive flavor.


Jas Daddy Roven
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The cranberry glaze really makes this ham. It's so flavorful and gives the ham a beautiful shine.


Rainbow FleXxx
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I've made this ham several times and it always turns out great. It's a perfect dish for a special occasion or a weeknight meal.


Manalkhan Manalkhan
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I made this ham for Easter dinner and it was delicious! The glaze was easy to make and the ham was so moist and flavorful. My family loved it.


Adesina Taiwo
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This cranberry glazed ham was a hit at our Christmas dinner! The glaze was perfectly sweet and tangy, and the ham was cooked to perfection. Everyone raved about it.