A favorite of youngsters in our house. Grownups love them too!
Provided by Sarah
Categories Desserts Cakes Cupcake Recipes Holiday
Yield 24
Number Of Ingredients 4
Steps:
- Prepare cake mix according to package directions. Pour batter into cupcake pans and bake as directed on cake mix box. Let cupcakes cool thoroughly before frosting.
- Spread cupcakes lightly with chocolate icing. Sprinkle cookie crumbs on top.
- Cut gummi worms in half (as many as you like). Put icing onto cut end of the worms and stick to the top of cupcakes. You can use as few or as many as will fit on each cupcake. Let icing set for 10 minutes and then enjoy.
Nutrition Facts : Calories 299.6 calories, Carbohydrate 54.3 g, Cholesterol 0.3 mg, Fat 8.7 g, Fiber 1.1 g, Protein 4.2 g, SaturatedFat 2.4 g, Sodium 296.3 mg, Sugar 33.6 g
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Briiqn
[email protected]This cake is so cute and creative! I can't wait to try it.
Jibon
[email protected]I love the idea of this cake, but I think I would use chocolate frosting instead of dirt frosting. I think it would be even more delicious that way.
mahmudul abir
[email protected]This worm cake is the perfect way to celebrate Halloween. It's spooky and fun, and it's sure to be a hit at any party.
Nabeel Sajid
[email protected]This cake is amazing! It's so moist and chocolatey, and the frosting is to die for. The gummy worms are a fun touch, and they make the cake look really festive.
Jo A
[email protected]This cake is so creative and fun! I love the way the gummy worms look like they're crawling out of the dirt. It's perfect for a Halloween party or a kid's birthday party.
April mai
[email protected]I made this cake for my son's birthday party, and it was a huge success! The kids loved the gummy worms and dirt frosting. It was also really easy to make, which is always a bonus.
Jack Shiles
[email protected]This worm cake was a hit at my Halloween party! The kids loved it, and the adults got a good laugh out of it. It was super easy to make, and it looked really impressive.