WW CARAMEL-BAKED PEARS

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Ww Caramel-Baked Pears image

This is really an excellent dessert!It is out of an old weight watchers cookbook called "Simple Goodness" It has only 5 points. Hope you enjoy.

Provided by teresas

Categories     Dessert

Time 1h5m

Yield 2 serving(s)

Number Of Ingredients 6

1/3 cup firmly packed brown sugar
1/4 cup water
2 teaspoons margarine
2 medium firm ripe pears (about 1 lb)
2 tablespoons low-fat vanilla yogurt
2 teaspoons slice almonds, toasted

Steps:

  • Combine first 3 ingredients in a small saucepan.
  • Bring to a boil, and cook 3 minutes or until slightly thick.
  • Remove pan from heat; set carmel mixture aside.
  • Peel and core pears; cut pears in half lenghtwise.
  • Arrange pear halves, cut side up, in an 8 inch square baking dish; drizzle caramel mixture over pears.
  • Cover and bake at 350 degrees for 25 minutes.
  • Uncover and bake an additional 25 minutes or until tender.
  • Place 2 pear halves in each of 2 dessert dishes; spoon caramel mixture evenly over pears.
  • Top each serving with 1 tbls yogurt and 1 tsp almonds.

Shawn Brewer
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I love this recipe! It's so easy to make and the pears are always delicious.


Bahadur Gaincho
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This recipe is a great way to use up ripe pears. The caramel sauce is the perfect finishing touch.


Ruk Sana
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I made these pears for a potluck and they were a big hit. Everyone loved them.


Cynthia Albert
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These pears are so elegant and delicious. I love serving them at dinner parties.


Jayanti Dhami
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I've made this recipe several times and it always comes out perfect. It's a great way to use up ripe pears.


Ikeji Precious
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This recipe is a bit time-consuming, but it's definitely worth it. The pears are so delicious and the caramel sauce is amazing.


Andreas Ardent
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I'm not a big fan of pears, but I really enjoyed this recipe. The caramel sauce is what really makes it.


Andrés Alberto Herrera
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I made this recipe for my family and they all loved it. The pears were soft and juicy, and the caramel sauce was the perfect topping.


Gabriel Tsikarishvili
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I've tried this recipe with different types of pears and they all come out great. I especially like using Bosc pears.


i_do_not_exist
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I made these pears for a dinner party and they were a huge hit. Everyone loved them.


Godstime Briggs
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This is a great recipe for a special occasion dessert. The pears are elegant and the caramel sauce is rich and decadent.


Jazlyn Meighan
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I've made this recipe several times now, and it's always a crowd-pleaser. The pears are so delicious and the caramel sauce is to die for.


chelsea mathis
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I love this recipe! It's so easy to make and the pears come out perfectly every time.


Doris Nyarko
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These pears were a hit! The caramel sauce was rich and flavorful, and the pears were perfectly tender. I served them with a dollop of whipped cream, and they were absolutely divine.