YEAST DOUGH

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This yeast dough recipe is adapted from a version by baker Seth Greenberg, owner of Just Desserts, whose treats are distributed by East End Cookie Company.Use the dough to makeSugar Buns, Sticky Buns, and Monkey Bread.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes     Bread Recipes

Yield Makes 1 3/4 pounds

Number Of Ingredients 11

2 packages active dry yeast (1 tablespoon plus 2 teaspoons)
1/4 cup warm water (100 to 110 degrees)
3/4 cup (1 1/2 sticks) unsalted butter, room temperature
1/4 cup sugar
2 large egg yolks
1 teaspoon white vinegar
1/2 teaspoon pure vanilla extract
1/3 cup sour cream
1 2/3 cups all-purpose flour, plus more for work surface
1 cup bread flour
1 teaspoon coarse salt

Steps:

  • In a small bowl, mix together yeast and warm water; set aside.
  • In the bowl of an electric mixer fitted with a paddle attachment, cream together butter and sugar on medium speed, scraping down sides of bowl with a spatula as necessary. Add egg yolks, one at a time, mixing well after each addition and scraping down sides of bowl with a spatula as necessary.
  • Add vinegar and vanilla; mix to combine. Slowly add sour cream, mixing until well combined. Add yeast mixture.
  • In a large bowl, whisk together both flours and salt. Add to mixer and mix on low until well combined and dough begins to pull away from the sides of the bowl and just begins to form a ball.
  • Turn dough out onto a lightly floured work surface. Knead dough until smooth, about 5 minutes. Lightly flour the bottom of a large glass bowl; place dough in bowl and cover with a clean damp kitchen towel. Cover bowl tightly with plastic wrap; let stand until doubled in size, about 3 to 4 hours, or refrigerate overnight.

Sashea Morgan
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I've tried this recipe a few times, and it's always been a success. The dough is light, fluffy, and flavorful. I've used it to make pizza, bread, and cinnamon rolls, and they've all been delicious.


Jay Parmar
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This dough was easy to make and turned out great! I used it to make pizza, and it was delicious. The dough was crispy on the outside and chewy on the inside, just the way I like it.


Mdraju Ahmmed
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This is my go-to yeast dough recipe. It's so easy to make, and it always turns out perfect. I've used it to make pizza, bread, and cinnamon rolls, and it's been a hit every time. I highly recommend this recipe!


Zany Khan
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I've been using this yeast dough recipe for years, and it never disappoints. The dough is always light and fluffy, and it has a great flavor. I love that I can use it for so many different things, from pizza to bread to cinnamon rolls.


Wukeyanos Guluma
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I was really impressed with this yeast dough recipe. It was so easy to follow, and the dough turned out perfectly. I made pizza with it, and it was the best pizza I've ever had. The dough was crispy and flavorful, and it held up perfectly under all t


Emi Martinez
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This recipe is a lifesaver! I'm not the best baker, but this dough was so easy to make, and it turned out perfectly. I've used it to make bread, rolls, and pizza, and it's been a hit every time. Thank you for sharing this recipe!


Saroj Sah
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This dough was a breeze to make, and it turned out beautifully. I used it to make pizza, and it was the best pizza I've ever had. The dough was crispy on the outside and chewy on the inside, and it had the perfect amount of flavor. I highly recommend


Rabbi Rabbi khan
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This recipe is a game-changer! I've never been able to make yeast dough before, but this recipe made it so easy. The dough was so soft and fluffy, and it tasted amazing. I'll definitely be using this recipe again and again.


Suraj Goyala
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I've tried a lot of yeast dough recipes, but this one is by far the best. It's so simple to make, and the dough always turns out perfect. I love that I can use it for so many different things, from pizza to bread to cinnamon rolls.


Zahud Zahid
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This yeast dough recipe is a keeper! It's so easy to make and the results are amazing. The dough is light and fluffy, and it has a great flavor. I've used it to make pizza, bread, and cinnamon rolls, and it's been perfect every time. Five stars!