YELLOW ANGEL FOOD CAKE
Very old recipe from Darlene Kossmma. Made when they made angel food cakes I'm sure. This looks to be a very light cake.
Provided by Dienia B.
Categories Dessert
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Beat water and egg yolks and salt for 15 minutes
- Fold in sugar and lemon extract
- Sift dry ingredients together 5 times
- Fold into egg mixture
- Bake as for angel food cake (I'm guessing 325°F for 30 minutes).
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Suzanne Zacharia
[email protected]Overall, I thought this cake was pretty good. I would definitely make it again.
Edwin Banuelos
[email protected]This cake is really good, but it's a bit too expensive for me.
Joseph Amarachifavour
[email protected]I'm not a fan of angel food cake in general, so I didn't really enjoy this one.
Jennifer Shorer-wheeler
[email protected]This cake is just okay. It's not bad, but it's not great either.
Olwenyi Erifasi
[email protected]I'm not sure what I did wrong, but my cake came out really dry.
MD Abir Hasan
[email protected]This cake is very time-consuming to make. I don't think it's worth the effort.
Shubheksha Lama
[email protected]I wasn't a big fan of the lemon flavor. I think I would have preferred a different flavor, like vanilla or chocolate.
Nanyonga Aminah
[email protected]This cake is very dense. I think I would have preferred a lighter texture.
Santosh Barua
[email protected]I had some trouble getting the cake to rise properly. I think I might have over-mixed the batter.
Danny Memer
[email protected]This cake is a bit too sweet for my taste, but it's still very good.
Dipesh Bhai
[email protected]I've made this cake several times and it always turns out perfect. It's a great recipe to have on hand for special occasions.
Bosede Omopariola
[email protected]This cake is so easy to make. I love that I don't have to use any special equipment.
nabin sah
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Askhan Bhayo
[email protected]This cake is perfect for summer parties. It's light and refreshing, and it's always a crowd-pleaser.
Md Simon mia
[email protected]I'm not a big fan of angel food cake, but this one is really good. It's not too sweet and it has a nice, airy texture.
Luyanda Gege
[email protected]This cake is delicious! The lemon flavor is subtle and the cake is so light and fluffy.
Leah Amaro
[email protected]I've made this cake several times now and it's always a winner. It's so easy to make and it always turns out perfect.
Sameed Alam
[email protected]This is the best yellow angel food cake I've ever had. It's so moist and flavorful.
Nathan Barron
[email protected]I made this cake for my daughter's birthday party and it was a huge success! All the kids loved it.
Iconic andera
[email protected]This cake was a hit! It was light and fluffy, and the lemon flavor was perfect. I'll definitely be making this again.