YOU'VE GOT TO BE KIDDING ME RESTAURANT ROLLS (OR BREAD)
This is really more a tip than a recipe - It is so ridiculously easy. After hunting high and low for the recipe for restaurant yeast rolls/bread that are served in many chain restaurants & steakhouses, I was astonished to learn that very often they merely use pre-made ordinary yeast dough and honey flavored margarine - The secret "recipe" I had been searching for was actually just a method.
Provided by HeatherFeather
Categories Breads
Time 5h30m
Yield 1 loaf
Number Of Ingredients 3
Steps:
- Thaw frozen dough, let rise, and bake dough all according to package directions- either for a loaf or rolls.
- When the bread has baked and while still warm, combine margarine and honey well and spread liberally all over the top of the warm bread.
- It should be glistening.
- You may serve right away, or you may prepare earlier in the day and set the warm, glistening bread inside a resealable plastic bag.
- It will stay very soft this way and can be reheated as desired later the same day.
- Serve warm with real butter or more honey margarine mixture, as desired.
- Note: Surprisingly, homemade doughs don't produce the same texture as the frozen doughs- so if you really want that restaurant taste, the purchased stuff is actually the way to go.
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JB Sahed
[email protected]These rolls are a must-try! They're so soft and fluffy, and the flavor is out of this world.
Jonathan Phiri
[email protected]I love these rolls! They're so easy to make and they taste amazing. I always get compliments on them when I serve them.
Umair khan Umair khan
[email protected]These rolls are delicious! They're so soft and fluffy, and they have a perfect golden brown crust. I'm definitely going to be making these again.
Sunny Bobo
[email protected]I've made these rolls several times now, and they're always a hit. They're the perfect addition to any meal, and they're always a crowd-pleaser.
Furad Miran
[email protected]I was really impressed with these rolls. They were so easy to make, and they turned out perfectly. They were soft and fluffy, and they had a great flavor.
Kiarash Mansourian
[email protected]These rolls are the perfect addition to any meal. They're soft, fluffy, and have a delicious flavor. I highly recommend trying this recipe.
Andi Metaliaj
[email protected]I've been looking for a good restaurant roll recipe for a while now, and I'm so glad I found this one. The rolls are delicious, and they're so easy to make. I'll definitely be making these again.
Simphiwe Sluleko
[email protected]These rolls are amazing! They're so soft and fluffy, and they have a perfect golden brown crust. I will definitely be making these again and again.
Henor Krasniqi
[email protected]I'm so glad I found this recipe. These rolls are the best I've ever had. They're perfect for any occasion.
mohammad mohammadomar
[email protected]These rolls are a must-try! They're so soft and fluffy, and the flavor is out of this world.
Only Royal
[email protected]I love these rolls! They're so easy to make and they taste amazing. I always get compliments on them when I serve them.
Paras Bohora
[email protected]These rolls are the perfect addition to any meal. They're soft, fluffy, and have a delicious flavor.
Vincent Liberto
[email protected]I've made these rolls several times now, and they're always a hit. They're so soft and fluffy, and the flavor is amazing.
Aline Labrador
[email protected]These rolls are delicious! I made them for a potluck and they were gone in minutes. Everyone loved them.
Arson bee
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The rolls turned out perfectly, and they were a huge hit with my family. Thanks for sharing!
michelle green
[email protected]These rolls are so easy to make, and they taste just like the ones from my favorite restaurant. I love that I can make them at home and save money.
Mirwais Arabi
[email protected]I've tried many restaurant roll recipes, but this one is by far the best. The rolls are light and airy, with a perfect golden brown crust. They're perfect for any occasion.
Bethany Wilson
[email protected]These rolls were a hit at my dinner party! They were so soft and fluffy, and the flavor was amazing. I will definitely be making these again.