YUKIHIRA SOMA'S MINI SOUFFLE OMELETTE
Steps:
- Prepare tomato sauce by dicing garlic and tomatoes Saute tomatoes and garlic. Let simmer for 2 minutes. Add red wine and season, cook until thickened. Adjust seasoning and set aside Separate egg whites and yolk into clean bowls. Mix yolks with cream and a liberal amount of seasoning Beat egg whites till stiff peaks form. Carefully fold in yolk mixture Melt 1 tbsp butter in a nonstick pan. Spoon over souffle mixture, smooth over top with palette knife. Cook for 1 minute. Cover with lid and steam for 1 1/2 minutes With a spatula, fold the omelette in on itself, using the side of the pan to help form a crescent shape. Serve immediately with tomato sauce and a sprinkling of minced parsley
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BrandoCwest64 Connors
[email protected]These mini souffle omelettes are a great way to start your day. They're light and fluffy, and they're packed with protein.
Ricky Sanchez
[email protected]I love this recipe! It's so easy to follow and the mini souffle omelettes always turn out perfectly.
Bella Mendoza
[email protected]These are the best mini souffle omelettes I've ever had. They're so simple to make and they're always a hit with my family and friends.
Bts Bc
[email protected]I'm not a big fan of omelettes, but these mini souffle omelettes are a game changer. They're so light and fluffy, and the flavor is incredible.
Victor Oloyede
[email protected]OMG, these are amazing! I can't believe how easy they were to make and they taste like they came from a restaurant.
BARISAL YT
[email protected]These were so good! I added a little bit of chopped ham and cheese to the batter and they were perfect.
Jason Patterson
[email protected]I've been looking for a good mini souffle omelette recipe and this one is perfect! They're so easy to make and they always turn out fluffy and delicious.
Everyonecouldusethis
[email protected]These mini souffle omelettes are so cute and tasty! I made them for a brunch party and they were a hit. Everyone loved them.
Shehzad Akbar
[email protected]Just made these for dinner and they were delicious! I used a little less cheese than the recipe called for and they were still plenty cheesy. Will definitely be making these again.
Constance Kabunda
[email protected]This mini souffle omelette was a delightful surprise! It was so easy to make and turned out perfectly fluffy and flavorful. I served it with a side of fresh berries and it was a perfect breakfast.