ZESTY HERB ROASTED POTATOES
The Miracle Whip gives a nice little tang to these potatoes. The herb measurements are really to taste.
Provided by cookCol
Categories < 60 Mins
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400.
- Mix first 6 ingredients in a large bowl.
- Add potatoes; toss to coat.
- Place potatoes on a greased cookie sheet.
- Bake at 400 for 30-40 minutes or until golden brown, stirring after 15 minute.
Nutrition Facts : Calories 127, Fat 0.2, SaturatedFat 0.1, Sodium 10.4, Carbohydrate 28.7, Fiber 3.8, Sugar 1.9, Protein 3.4
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Md Shahiudl
[email protected]I've made these potatoes several times now and they always turn out perfect. I highly recommend this recipe!
Franca Cocuzza
[email protected]These potatoes are a great way to use up leftover mashed potatoes. I just mash them up and then follow the recipe.
Komal Prasad
[email protected]I love that this recipe is so easy to make. I can throw it together in a few minutes and then forget about it while it cooks.
Sandesh Karki (LFH)
[email protected]These potatoes are the perfect side dish for a holiday meal. They're elegant and delicious.
Davide Garberi
[email protected]I made these potatoes for a party and they were a huge hit. Everyone was asking for the recipe.
Ethan Lehman
[email protected]These potatoes are a great way to get your kids to eat their vegetables. My kids love them!
Rakib wadud
[email protected]I've never been a big fan of roasted potatoes, but these potatoes changed my mind. They're so crispy and flavorful, I can't get enough of them!
Malik Abu Bakar
[email protected]These potatoes are a great way to use up leftover herbs. I always have a bunch of rosemary and thyme in my garden, so this recipe is a great way to use them up.
Skeny Male
[email protected]I love that this recipe is so versatile. You can use any type of herbs or spices you like to customize the flavor.
Anthony Allsopp
[email protected]These potatoes are the perfect side dish for any meal. They're simple to make and always a crowd-pleaser.
Charline Montez Acosta
[email protected]I made these potatoes for a potluck and they were a huge hit. Everyone loved them!
Uju Ilukwe
[email protected]These potatoes are so flavorful and satisfying. I could eat them every day!
Princess Mano
[email protected]I love how easy this recipe is to make. Just toss the potatoes with some herbs and olive oil and roast them in the oven. Dinner is ready in no time!
Khudiyat 786
[email protected]I've made this recipe several times now and it always turns out perfect. It's my go-to side dish for roasted chicken.
LESEGO MOLEFE
[email protected]These potatoes were amazing! So crispy on the outside and fluffy on the inside. The herbs gave them a delicious flavor.