ZESTY MASHED POTATOES

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These are my absolute favorite mashed potatoes! I usually use red potatoes, but I don't know the exact amount. I kind of eyeball it. I like it better with the baking potatoes, but my boyfriend prefers the red ones.

Provided by Abbs lt3

Categories     Potato

Time 1h

Yield 8 serving(s)

Number Of Ingredients 8

8 large baking potatoes, peeled, cubed, cooked, and drained
1/2 cup sour cream
1/2 cup butter
8 ounces cream cheese
1 teaspoon garlic, minced
1/2 cup milk
salt
pepper

Steps:

  • Place hot potatoes into a large bowl. Start mixing the potatoes at medium speed until they are smooth. Add sour cream, cream cheese, butter, milk, garlic, salt, and pepper and continue beating until thoroughly mixed.
  • Pour into a greased 9x13-inch baking dish. Bake, uncovered, for 30 min at 400ºF.

Nutrition Facts : Calories 371.9, Fat 25.1, SaturatedFat 15.8, Cholesterol 70.2, Sodium 186.8, Carbohydrate 32.3, Fiber 2.7, Sugar 1.4, Protein 6

Fred Zimba
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Don't waste your time with this recipe.


Nsereko Brian
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This recipe is a fail.


Blessed Kuipa
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I would not recommend this recipe to anyone.


Hania Baig
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These mashed potatoes were a waste of time and ingredients.


Ri Ann
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I followed the recipe exactly but my mashed potatoes were still a bit lumpy.


Chisom Mogbo
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These mashed potatoes were a bit too bland for my taste, but I think that's just because I didn't add enough salt.


Robert Willett
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I found the recipe to be a bit confusing, but the mashed potatoes still turned out well.


Viorel Hirghiligiu
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These mashed potatoes were a bit too tangy for my taste, but I think that's just a personal preference.


Meer Hassan
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I followed the recipe exactly and my mashed potatoes turned out perfect.


Zahra Kss
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These are the best mashed potatoes I've ever had! The lemon and herbs really make them special.


Tyree smith
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I made these mashed potatoes for my family last night and they loved them! Even my picky kids ate them all up.


Imran Kawish
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I've tried many mashed potato recipes, but this one is definitely my favorite. The potatoes were creamy and smooth, and the flavors were perfectly balanced.


Mudassar Javed
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These mashed potatoes were a hit at my last dinner party! The lemon and herbs added a bright and flavorful twist to the classic dish.


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