ZESTY THAI CUCUMBER SOUP
We were first introduced to this soup in a restaurant. Once we had it I was pestered to find it online and make it. I found it nowhere and so this is the nearest I came to the restaurant style.
Provided by Kristen Langford
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 45m
Yield 4
Number Of Ingredients 7
Steps:
- Heat vegetable oil in a soup pot over medium heat; cook and stir cucumbers until softened, about 5 minutes. Cook and stir green onions with cucumbers until green onions are softened, about 5 more minutes. Pour in chicken broth and lemon juice. Stir in sugar and bring soup to a boil.
- Reduce heat to low, cover soup, and simmer until vegetables are tender, about 20 minutes. Season with salt and black pepper.
Nutrition Facts : Calories 67.3 calories, Carbohydrate 6.8 g, Cholesterol 3.1 mg, Fat 4 g, Fiber 1.4 g, Protein 1.7 g, SaturatedFat 0.5 g, Sodium 605.1 mg, Sugar 2.1 g
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umar masood
[email protected]I can't wait to try this soup again!
Bushra Aziz
[email protected]This soup is a great way to use up leftover cucumber.
Kelvin Masinde
[email protected]I'm not a big fan of cucumber, but I really enjoyed this soup.
im Shohag
[email protected]I love that this soup is healthy and delicious.
Stella Richies
[email protected]This soup is so easy to make, but it tastes like it came from a restaurant.
Md Riyabul islam
[email protected]I made this soup for a party and it was a hit! Everyone loved it.
Siddhant Chhantyal
[email protected]This soup is perfect for a hot summer day. It's light and refreshing, but still flavorful.
Bangli GEMAR
[email protected]I've never had Thai cucumber soup before, but I'm so glad I tried this recipe! It's now one of my favorites.
Paul Stoeklen
[email protected]This soup is so refreshing and delicious! I love the combination of flavors and textures.
Rami Alariqi
[email protected]I love Thai food, and this soup did not disappoint! The flavors were authentic and the soup was very flavorful. I would definitely recommend this recipe.
Noman Karlo
[email protected]This soup was easy to make and so delicious! I followed the recipe exactly and it turned out great. I will definitely be making this again.
Dihaana Muusa
[email protected]This Thai cucumber soup was a delightful surprise! The flavors were so well-balanced, with the perfect amount of tanginess and spice. I especially loved the refreshing crunch of the cucumber.