ZOODLES (ZUCCHINI NOODLES)
If you're looking to cut back on pasta, serve zucchini noodles! It's a way to enjoy a lower carb spaghetti night. The noodles have a lovely, slightly crunchy texture. Serve with your favorite pasta sauce, with a little olive oil, or melted butter. Yum!
Provided by Dawn Ballou
Categories Other Main Dishes
Time 10m
Number Of Ingredients 3
Steps:
- 1. Cut up several large zucchini into long strips (I use my julienne peeler).
- 2. You can even peel off the green skin for a more authentic looking "noodle".
- 3. Saute them quickly in a bit of olive oil, salt, and minced garlic. Toss until tender. Remove from pan and place in serving dish.
- 4. Top with your favorite pasta sauce and ENJOY!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
lol lol
[email protected]I wasn't sure what to expect, but these were really good! The noodles were a little bit crunchy, but that was okay.
kayzee perkins
[email protected]These were really good! I will definitely be making them again.
Muwanguzi Andrew
[email protected]I love how healthy these are! They are a great way to get your veggies in.
Korbyn Grindrod
[email protected]These were okay, but I don't think I would make them again.
Michael Aurilio
[email protected]I didn't like these as much as I thought I would. The noodles were too mushy for my taste.
Maryam Rouna
[email protected]These were a little bit bland for my taste, but they were still good.
Ahtasham Hussain
[email protected]I love how versatile these are! You can add any toppings you want and they always turn out great.
Riyad A/kerim
[email protected]These were easy to make and they tasted great! I will definitely be making them again.
Hilda Jacko
[email protected]I wasn't sure what to expect, but these were really good! The noodles were a little bit crunchy, but that was okay.
Hashim Apple
[email protected]These were a hit with my family! We will definitely be making them again.
Biraj Basnet
[email protected]I love these! They are so easy to make and they are a great way to get your veggies in.
omar awad alkarim
[email protected]These are amazing! I didn't think I would like them, but they are so light and refreshing. I used a spiralizer to make the noodles and they turned out perfect.