Make and share this Zopf-Swiss Egg Bread (Bread Machine) recipe from Food.com.
Provided by ratherbeswimmin
Categories Yeast Breads
Time 3h10m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Add all the ingredients into the pan according to the order in the manufacturer's instructions.
- Set crust on medium and program for the Basic cycle; press Start.
- When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
- Let cool to room temperature before slicing.
Nutrition Facts : Calories 224.1, Fat 4.6, SaturatedFat 2.5, Cholesterol 33, Sodium 454.7, Carbohydrate 38.5, Fiber 1.5, Sugar 1.7, Protein 6.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ishmael Hoque
[email protected]Thanks for sharing this recipe. I'm always looking for new bread recipes to try.
Mg Mawaki
[email protected]This recipe looks delicious. I'm going to try it this weekend.
Ciaran Senar
[email protected]I can't wait to try this recipe!
Brand New LTD
[email protected]This bread is so versatile. It's great for breakfast, lunch, or dinner.
Afnan Bristy
[email protected]I love the smell of this bread baking in the oven.
Muhmmahullah Khan
[email protected]This recipe is a great way to use up leftover eggs.
Inocenty Do povo
[email protected]I've made this bread several times and it always turns out perfectly.
Lal Bahadur Saud
[email protected]This bread is a bit pricey to make, but it's worth every penny.
Matt Jones
[email protected]I'm not a very experienced baker, but this recipe was easy to follow and I was able to make a beautiful and delicious Zopf bread.
Ana Maria Hernandez
[email protected]This recipe is a bit time-consuming, but it's definitely worth it. The end result is a delicious and beautiful bread that will impress your friends and family.
Rev Finesse
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of sweet breads, but I'm so glad I did. This bread is perfectly balanced and not too sweet at all.
Kill Boy
[email protected]The flavor of this bread is amazing! The combination of butter, eggs, and sugar is simply irresistible.
MD JUYEL GAMEPLAY
[email protected]This bread is perfect for any occasion. I've served it at brunch, lunch, and dinner, and it's always been a crowd-pleaser.
Rizwan Rashid
[email protected]I love the unique braided shape of this bread. It makes it look so festive.
ABDO HT
[email protected]This recipe is a keeper! I've already made it twice and it's always a hit.
gezae gebregergs
[email protected]I was so excited to try this recipe, but unfortunately, my bread didn't turn out as well as I had hoped. The texture was a bit too dense for my taste.
Fjjk Gjkk
[email protected]This bread was a hit at my party! Everyone loved the unique flavor and texture.
Farhad wafa
[email protected]I've tried many Zopf recipes over the years, but this one is by far the best. The instructions were clear and easy to follow, and the bread came out perfectly.
Jamie Mchugh
[email protected]This Zopf bread turned out beautifully! The texture was light and fluffy, and the flavor was perfectly sweet and buttery. It was the perfect addition to our Easter brunch.