ZUCCHINI APPLE PECAN BREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Zucchini Apple Pecan Bread image

I made this for my dad today for Father's Day and he loved it. I made extra for his work and also for my work.

Provided by Alisha Broussard

Categories     Other Breads

Time 1h15m

Number Of Ingredients 15

NON STICK SPRAY
1 c zucchini, finely grated (about one medium zucchini)
1 c green apple, finely grated (about 2 small apples)
1 1/4 c light brown sugar
1 c canola oil
3 large eggs
1 tsp vanilla extract
3 c all purpose flour
1/4 tsp salt
1 1/2 tsp baking powder
1 1/2 tsp baking soda
1 tsp cinnamon
1 tsp nutmeg
1/2 tsp all purpose flour
1 1/2 c chopped pecans (or any nut you like) optional

Steps:

  • 1. Preheat the oven to 375 degrees F. Coat 2 (4 1/2 by 8 1/2-inch) loaf pans with nonstick spray. Line the pans with parchment paper and spray the paper.
  • 2. Combine the zucchini, apple, brown sugar, oil, eggs and vanilla extract in a large bowl and stir to combine.
  • 3. In another bowl combine 3 cups flour, salt, baking powder, baking soda, cinnamon and nutmeg to the bowl and mix well.
  • 4. In a small bowl toss the nuts with the remaining 1/2 teaspoon flour to coat and prevent them from sinking. Gently stir in the nuts. *I only added about 1/2 cup of nuts. I used pecans but you can use any nut you like and add as much as you like.*
  • 5. Divide the batter between the 2 loaf pans. Bake until a toothpick or skewer inserted in the middle of each loaf comes out clean, 45 minutes to 1 hour. Remove the bread from the pans and cool on a wire rack.

Yasir Yasin
[email protected]

This bread is delicious! I love the combination of zucchini, apples, and pecans.


Harry Memafu
[email protected]

I've made this bread several times and it's always turned out perfect. It's a great recipe to have on hand.


M JIHAD
[email protected]

This bread is so easy to make and it's always a hit with my family and friends.


Negar Amiri
[email protected]

I'm not a big fan of zucchini, but this bread is amazing! The apples and pecans really balance out the flavor.


Bismiullah Khan
[email protected]

This bread is delicious! The zucchini and apples give it a nice sweetness and crunch.


mdy yelay
[email protected]

I love this bread! It's so moist and flavorful. I've made it several times and it's always a hit.


Zain Hero
[email protected]

This bread is so easy to make and it's always a crowd-pleaser.


MdTushar Khan
[email protected]

I've made this bread several times and it's always a hit. It's the perfect bread for fall.


Ajharul Islam
[email protected]

This bread is a great way to use up leftover zucchini. It's also a great snack or breakfast food.


Dinesh Yonjan tamang
[email protected]

I'm not a big fan of zucchini, but this bread is delicious. The apples and pecans really balance out the flavor.


Amos Sospeter
[email protected]

This bread is so moist and flavorful. I can't believe it's made with zucchini!


albert rodriguez
[email protected]

I made this bread for a potluck and it was a huge success. Everyone loved it!


Fazal Khan
[email protected]

This bread is delicious! I love the combination of zucchini, apples, and pecans.


Denise Peacocke
[email protected]

I've made this bread several times and it's always turned out perfect. It's a great recipe to have on hand.


zaid romero
[email protected]

This bread is so easy to make and it's always a hit with my friends and family.


Abbie Griffith
[email protected]

I made this bread for my family and they loved it! It's a great way to use up zucchini and apples from the garden.


Chijioke uzodima
[email protected]

This zucchini apple pecan bread is AMAZING! It's so moist and flavorful, and the zucchini and apples add a nice sweetness and crunch. I'll definitely be making this again.