Grated zucchini makes the cake from this recipe a lovely and moist cake finished with a simple icing.
Provided by Geri Knoll
Categories Fruits and Vegetables Vegetables Squash
Yield 14
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a tube pan.
- Sift together flour, cinnamon, salt, baking powder, and baking soda on to a piece of waxed paper.
- In a large bowl, beat eggs and sugar until light colored. Mix in oil. Add sifted ingredients to egg mixture, and beat for 2 minutes. Stir in pineapple, chopped nuts, vanilla, and zucchini. Mix thoroughly. Pour batter into prepared pan.
- Bake for 80 minutes, or until tester inserted in the center of the cake comes out clean. Cool for 30 minutes.
- To Make Glaze: In a small bowl, combine the confectioners' sugar and the milk. When cake has cooled, pour glaze over cake.
Nutrition Facts : Calories 439.4 calories, Carbohydrate 55.7 g, Cholesterol 53.3 mg, Fat 22.9 g, Fiber 1.5 g, Protein 5.3 g, SaturatedFat 3.1 g, Sodium 349.2 mg, Sugar 40.1 g
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Kajol Roy
[email protected]This recipe was easy to follow and the cake turned out great! I'll definitely be making it again.
Tuasi ahmed
[email protected]I found this cake to be a bit dry. I think I'll try adding some extra oil next time.
Mariah Clark
[email protected]This cake was a little too sweet for my taste, but it was still good.
Aya Edo
[email protected]I've tried several zucchini cake recipes, but this one is my favorite. It's the perfect balance of moist and fluffy.
Tina Connors
[email protected]This cake is so easy to make and it's always a hit. I love that I can use up my extra zucchini in it.
Timileyin Samuel
[email protected]I made this cake for a bake sale and it sold out in minutes! Everyone loved it.
Joebob
[email protected]This is the best zucchini cake I've ever had! It's so moist and flavorful.
Osama Rababa
[email protected]I've made this cake several times now and it's always a winner. My friends and family love it.
Simon Nkandu
[email protected]This cake was delicious! I followed the recipe exactly and it turned out great.
Chayan Gosh
[email protected]I made this cake for my family and they loved it! It was so easy to make and it turned out perfectly.
LORDOFTHESIMPS
[email protected]This zucchini cake was a hit at my last potluck! Everyone raved about how moist and flavorful it was.