In Australia, 'slice' describes any food such as a cake or biscuit that is cut into squares in the tin or dish, and lifted out with a knife to serve. The best comparison is to call it a cake or a loaf, but it is definitively a savoury dish to be served with either hot vegetables or salad, or on its own as a snack, perhaps with your favorite sauce.
Provided by Sageca
Categories Cheese
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Place grated and chopped vegetables into a large basin together with flour and 2/3 cup grated cheese.
- Reserve 1/3 cup for top.
- Beat eggs until frothy with olive oil and add to bowl. Mix well and season with salt and pepper.
- Spread mixture over bottom of an oven proof dish, sprinkle reserved cheese on top.
- Bake in a preheated 350°F oven for 45 to 50 minutes.
- This slice is delicious served hot and accompanied by salad, or cold with hot vegetables for a snack meal.
Nutrition Facts : Calories 530.4, Fat 35.5, SaturatedFat 6.9, Cholesterol 268.9, Sodium 602.4, Carbohydrate 39.4, Fiber 4, Sugar 5.9, Protein 14.4
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Ianis Cosmin
[email protected]I can't wait to try this recipe. It looks so delicious!
Shajamal Shak
[email protected]This zucchini vegetable slice is the perfect summer dish. It's light, refreshing, and delicious.
Debra Scott
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
Amaya Evans
[email protected]This recipe is a keeper. It's easy to make and the results are delicious.
Lucky Mbet
[email protected]This zucchini vegetable slice is a great way to use up leftover zucchini. It's also a great way to get your kids to eat their vegetables.
all time fun Habib
[email protected]I've never been a big fan of zucchini, but this recipe changed my mind. The zucchini is cooked perfectly and the flavor combination is amazing. I will definitely be making this again.
Noreen Khurram
[email protected]This recipe was easy to follow and the results were delicious. I especially liked the addition of the cheese and herbs. It gave the slice a really nice flavor.
Syed Fahad Shah
[email protected]I made this zucchini vegetable slice for a potluck and it was a huge success. Everyone loved it and I got so many compliments. It's definitely a recipe I'll be making again.
Uzair Farooq
[email protected]This zucchini vegetable slice is a great way to get your kids to eat their vegetables. My kids love it and they don't even realize they're eating zucchini.
Bono Manzini
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I gave it a try. It's absolutely delicious! The zucchini is cooked perfectly and the flavor combination is amazing.
MH Shadhin
[email protected]This recipe is a keeper! I've tried many zucchini slice recipes in the past, but this one is by far the best. The addition of the corn and capsicum gives it a really nice flavor and texture.
jaime maldonado
[email protected]I've made this zucchini vegetable slice several times now and it's always a winner. It's a great way to use up zucchini from the garden and it's always a hit with my family and friends.
Afnan Ahmed
[email protected]This zucchini vegetable slice was a hit at my dinner party! It was so easy to make and everyone loved it. The flavors were spot on and the texture was perfect. I will definitely be making this again.